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1- Heptanol oxidation

Now let s draw the forward scheme. Addition of HBr to /ra s-2-butene produces 2-bromobutane. 2-Bromobutane converted to a Grignard reagent which is subsequently treated with the aldehyde (made as described above), to ow by water workup, to produce 3-methyl-4-heptanol. Oxidation with PCC gives the target ketone. [Pg.449]

Mixtures of aldehydes with surfactants are active in preventing corrosion, in particular in the presence of mineral or organic acids [646]. The aldehyde may be trans-cinnamaldehyde. The surfactant may be N-dodecylpyridinium bromide or the reaction product of trimethyl-1-heptanol with ethylene oxide [645]. Such aldehyde and surfactant mixtures provide greater and more reliable corrosion inhibition than the respective compositions containing aldehydes alone. [Pg.99]

These include oxidation of l-phenyl-3-heptanol acetate (12 g) to 4-(acetyloxy) octanoic acid (RuClj/aq. IO(OH)j/CCl4-CH3CN) [251] phenylcyclohexane (4 g) to cyclohexanecarboxylic acid (RuClj/aq. Na(10yCCy p-tert-butylphenol (3 g) to pivalic acid, phenylcyclohexane (4g) to cyclohexanecarboxylic acid (RuClj or RnO/aq. Na(IO,)/CCy60 C) [241]. [Pg.204]

Investigations of alcohols with 6-9 carbon atoms have shown that the chain length influences the rate of oxidation of 2-alcohols. The rates decline in the order 2-octanol > 2-heptanol > 2-hexanol > 2-nonanol. A similar sequence was found for the 1-alcohols 1-octanol > 1-heptanol > 1-hexanol > 1-nonanol. [Pg.302]

Synthesis of Heptanal (11) by Aerobic Oxidation of 1-Heptanol, Catalyzed by Ru02-FAU [17]... [Pg.392]

A mixture of 1 mmol 1-heptanol, 3 mL toluene, and 0.1 g Ru02-FAU catalyst was stirred at 80 °C for 20 h under ambient pressure of air. The oxidation product was analyzed and quantified by GC with an internal standard and identified by GC-MS. GC analysis was performed on a Supelco MDN-55 column (30m x 0.25 mmx 0.50pm) with a Perkin-Elmer Auto System GC equipped with an FID. GC-MS was performed with a Perkin-Elmer Auto System XLGC with a Perkin-Elmer Turbo Mass spectrometer. Yield of heptanal was 93 %. [Pg.392]

Eq. 4.54 shows the reaction of n-heptanol (151) with Pb(OAc)4 under high-pressured carbon monoxide with an autoclave to generate the corresponding 8-lactone (152). This reaction proceeds through the formation of an oxygen-centered radical by the reaction of alcohol (151) with Pb(OAc)4,1,5-H shift, reaction with carbon monoxide to form an acyl radical, oxidation of the acyl radical with Pb(OAc)4, and finally, polar cyclization to provide 8-lactone [142-146]. This reaction can be used for primary and secondary alcohols, while (3-cleavage reaction of the formed alkoxyl radicals derived from tertiary alcohols occurs. [Pg.149]

Fig. 4.5 Extent of hydrolysis of glycoside of different volatile compounds during MLF with four strains of malolactic bacteria (MLB). Values are calculated as a percentage ratio between the concentration of glycosides in MLF samples and in a non-MLF control. Sum of 1-hexanol, trans- and CM-3-hexenol, trans- and c/i-2-hexenol sum of isoamyl alcohols, heptanol, and 4-hydroxy-4-methyl-2-pentanol sum of benzyl alcohol and 2-phenylethanol sum of vanillin and benzaldehyde sum of 4-vinylphenol and 4-vinylguaiacol sum of Unalool and a-terpineol sum of nerol and geraniol sum of cis- and rrani-linalool oxides (pyranic and furanic) sum of 3,7-dimethyl-l,5-octadien-3,7-diol and the two 2,7-dimethyl-2,7-octadien-l,6-diol isomers (from Ugliano and Moio 2006, reproduced with permission)... Fig. 4.5 Extent of hydrolysis of glycoside of different volatile compounds during MLF with four strains of malolactic bacteria (MLB). Values are calculated as a percentage ratio between the concentration of glycosides in MLF samples and in a non-MLF control. Sum of 1-hexanol, trans- and CM-3-hexenol, trans- and c/i-2-hexenol sum of isoamyl alcohols, heptanol, and 4-hydroxy-4-methyl-2-pentanol sum of benzyl alcohol and 2-phenylethanol sum of vanillin and benzaldehyde sum of 4-vinylphenol and 4-vinylguaiacol sum of Unalool and a-terpineol sum of nerol and geraniol sum of cis- and rrani-linalool oxides (pyranic and furanic) sum of 3,7-dimethyl-l,5-octadien-3,7-diol and the two 2,7-dimethyl-2,7-octadien-l,6-diol isomers (from Ugliano and Moio 2006, reproduced with permission)...
Oxidation of akohois. The oxidation of alcohols with the reagent is conducted in methylene chloride with a sixfold molar excess of oxidant. The oxidation usually proceeds to completion in 3 -13 min. at 23°. The reagent is particularly recommended for oxidation of primary alcohols to aldehydes in this case use of the Sarett reagent (1,145 -146 2,74-75) usually gives low yields. Thus 1-heptanol can be oxidized by the Collins reagent in methylene chloride to l-heptanal in 70-84% yield. [Pg.216]

The comparison of the antioxidant potency of hydroxytyrosol, tyrosol, oleuropein with respect to vitamin E and BHT and the synergistic effect with vitamin E were studied in thermal initiated oxidation of methyl linoleate in the presence of azo-compounds, in heptanol or propanohwater. The activity of the phenols was expressed as increase of induction period and extent of reaction inhibition [47]. The azo compounds initiated oxidation is a free radical chain process. Confirming the results from a previous study [43], this study showed that hydroxytyrosol and oleuropein were much more effective than BHT and vitamin E in extending the induction period. Tyrosol was devoid of activity and no synergistic effect on the preservation of methyl linoleate was foxmd when vitamin E was used together with tyrosol. [Pg.712]

Similar experiments were carried out in which drops that were mixtures of /i-decane and various alcohols were injected into dilute solutions of a zwitterionic (amine oxide) surfactant. Here, too, the lamellar phase was the first intermediate phase observed when the system was initially above the PIT. However, with alcohols of intermediate chain length such as /i-heptanol, it formed more rapidly than with oleyl alcohol, and the many, small myelinic figures that developed broke up quickly into tiny droplets in a process resembling an explosion.The high speed of the inversion to hydrophilic conditions was caused by diffusion of n-heptanol into the aqueous phase, which is faster than diffusion of surfactant into the drop. The alcohol also made the lamellar phase more fluid and thereby promoted the rapid breakup of myelinic figures into droplets. Further loss of alcohol caused both the lamellar phase and the remaining microemulsion to become supersaturated in oil, which produced spontaneous emulsification of oil. [Pg.537]


See other pages where 1- Heptanol oxidation is mentioned: [Pg.1228]    [Pg.240]    [Pg.114]    [Pg.1228]    [Pg.445]    [Pg.76]    [Pg.294]    [Pg.66]    [Pg.340]    [Pg.282]    [Pg.108]    [Pg.619]    [Pg.262]    [Pg.90]    [Pg.382]    [Pg.380]    [Pg.154]    [Pg.362]    [Pg.39]    [Pg.54]    [Pg.210]    [Pg.269]    [Pg.269]    [Pg.382]    [Pg.117]    [Pg.126]    [Pg.13]    [Pg.175]   
See also in sourсe #XX -- [ Pg.642 ]




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