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Extraction limitations

The equilibrium determines the extraction limit and is a component of a driving force for the process the greater the distance from equilibrium, the faster extraction will be. The rate of transfer of a component C between two phases A and B can be given by the following equation ... [Pg.254]

Recently the protection of the environment has become increasingly important for industry with the requirement that the potential impact on the environment is considered for all aspects of industrial processes. Such considerations are supported by environmental legislation that controls all types of emissions as well as the treatment of wastes. Such legislation is based on global standards that have largely resulted from developments within the European Union, Japan, and the United States in collaboration with international conventions. Of these, the Basel Convention (1989) and the Earth Summit in Rio de Janeiro (1992) were significant in the control and prevention of wastes. In the case of liquid wastes that are most appropriate for treatment by liquid liquid extraction, limits for discharge into the aqueous environment have been established by the three countries already mentioned. These limits depend on the particular country and sometimes on the industry. (See section 14.6.)... [Pg.609]

Many cast loaded items are filled thru the same hole as that into which the fuze is to be inserted. After casting, the sprue is broken off. Although it is a good plan to design the funnel to form a core for the fuze cavity, the problem of funnel extraction limits this practice to some extent. At best, then, the bottom of the fuze cavity is a rough, broken off surface and, generally, the cavity is not as deep as desired. The boring of fuze cavities to the specified depth and surface finish is a routine operation of production... [Pg.613]

The ratio U /Mf is inversely proportional to residence time of the eluent in the extractor tr (see equation 1), and this ratio will have to be conserved, especially for extraction limited by internal diffusion. These extractions are almost not dependent on the solvent flowrate, but the "contacting" time of the feed with the solvent is the determinant factor of plant design. Therefore, it will be necessary to use very large extractors or to use several extractors in series in order to maximize the contacting time of the solvent with the feed. On the other hand, it is possible to minimize the solvent flowrate and the energy consumption of the plant. [Pg.640]

The ratio M/Mf corresponds to the amount of solvent needed to extract one kilogram of the feed. This ratio has to be maintained in the case of extraction limited by the solubility of the extract or by the thermodynamical equilibrium between the feed and the eluent. In these extraction the amount of solvent is the determinant factor of the plant design. So, for a given plant capacity, and therefore a given amount of solvent and energy consumption, it will be often possible to reduce the volume and the number of extractors as much as possible. [Pg.640]

Considered a priority pollutant and is regulated by the federal Clean Water Act, RCRA and Superfund. FDA approved under 21CRF175.105 - Adhesives 175.300 - Resinous and Polymeric Coatings 176.170 - Components of Paper Paper-board in Contact with Fatty or Aqueous Food 175.180 - Components of Paper Paperboard in Contact with Dry Food 177.2420 - Cross-linked Polyester Resins (as solvent) and 178.3740 - Polymeric Substances (Extraction limitations). [Pg.296]

Chloroform, CCU, o-dichlorobenzene, and ethyl acetate have been used as solvents. The solubility of the complex in CCU is rather low and hence this solvent can be used only for extracting limited amounts of nickel (<1 ig Ni/ml CCI4). [Pg.287]

Since both the temperature of extraction and the vigour of the mechanical shaking could be expected to affect the amount of metal extracted, limits for both of these parameters were prescribed in the detailed protocol for extraction and analysis issued to the participating laboratories along with the solid sample [193]. As a check on each laboratory s calibration, reference solutions containing the trace metals of concern (Cd, Cr, Cu, Ni, Pb and Zn) were prepared. Three types of single extractant were used EDTA (0.05 mol L" ), acetic acid (0.43 mol L ) and ammonium acetate (1 mol L ). [Pg.196]

Liquid-liquid (LL) or solid-phase (SPE) extraction. Limit of quantitation. [Pg.1411]

Slug flow Rapid extraction due to internal circulation flow, instantaneous separation of immiscible phase after extraction Limited operating conditions to form slug flow... [Pg.342]

Components of paper and paperboard in contact with aqueous and fatty food extractive limitations 176.180 Components of paper and paperboard in contact with dry food no limitations... [Pg.8911]

Use of cadmium pigments in polymers is almost universal. Principal polymers of use include HOPE, polystyrene, polypropylene, nylon and ABS. Within Western Europe cadmium pigments are permitted for use in safety applications and in polymers that demand higher processing temperatures. They are also permitted in European toy applications, provided that the colored article conforms to soluble extraction limits of EN71 Part 3. Whereas in Europe the pigments are not permitted to be used in low-density polyethylene (LDPE), they can still be used in masterbatch, which can then be used to color unrestricted polymers. [Pg.28]

A comparison of ATA sensory level and OAP level (the causative compound of UTA) in the investigated wines is shown in Table 1. A base wine free of the compounds of interest (i.e., below O.lpg/L for each chemical), spiked with 1 pg/L of OAP, skatole, and indole, gave a signal-to-noise ratio of 25 to 1, indicating an extraction limit near 0.1 pg/L for Twister extraction. There were no measurable (>0.1pg/L) amounts of skatole or indole extracted by Twister in any of the American ATA wines, well below the published thresholds of 3 and 90 pg/L for skatole and indole, respectively, in aqueous solutions [28]. An extraction limit of 0.1 pg/L for OAP extracted by Twister was determined by using an external calibration curve in base wine. The OAP was extracted from the four ATA affected wines, at levels above the detection limit, yet below the published threshold of 0.5-1.5 pg/L in wine [29,30]. A Spearman rank correlation comparing the rank ATA intensity to OAP level had an coefficient of —0.39, indicating a poor rank correlation. [Pg.458]


See other pages where Extraction limitations is mentioned: [Pg.486]    [Pg.432]    [Pg.64]    [Pg.1043]    [Pg.24]    [Pg.373]    [Pg.210]    [Pg.89]    [Pg.486]    [Pg.437]    [Pg.215]    [Pg.343]    [Pg.1577]    [Pg.494]    [Pg.629]    [Pg.296]    [Pg.196]    [Pg.1589]    [Pg.2278]    [Pg.2758]    [Pg.1505]    [Pg.856]    [Pg.856]    [Pg.353]    [Pg.234]    [Pg.856]    [Pg.856]    [Pg.407]    [Pg.453]   
See also in sourсe #XX -- [ Pg.96 ]




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