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Energy and enthalpy

A general prerequisite for the existence of a stable interface between two phases is that the free energy of formation of the interface be positive were it negative or zero, fluctuations would lead to complete dispersion of one phase in another. As implied, thermodynamics constitutes an important discipline within the general subject. It is one in which surface area joins the usual extensive quantities of mass and volume and in which surface tension and surface composition join the usual intensive quantities of pressure, temperature, and bulk composition. The thermodynamic functions of free energy, enthalpy and entropy can be defined for an interface as well as for a bulk portion of matter. Chapters II and ni are based on a rich history of thermodynamic studies of the liquid interface. The phase behavior of liquid films enters in Chapter IV, and the electrical potential and charge are added as thermodynamic variables in Chapter V. [Pg.1]

Figure 1.4. Temperature dependence of the change in Gihhs energy, enthalpy and entropy upon transfer of ethane and butane from the gas phase to water. The data refer to transfer from the vapour phase at 0.101 MPa to a hypothetical solution of unit mole fraction and are taken from ref. 125. Figure 1.4. Temperature dependence of the change in Gihhs energy, enthalpy and entropy upon transfer of ethane and butane from the gas phase to water. The data refer to transfer from the vapour phase at 0.101 MPa to a hypothetical solution of unit mole fraction and are taken from ref. 125.
In a parallel study Goursot and Wadso (322) determined calorimetri-cally the free energies, enthalpies, and entropies of dissociation of the conjugate acids of thiazoles in aqueous media (Table 1-51). [Pg.91]

Alberty, R. A., 1969. Standard Gibb.s free energy, enthalpy, and entropy change.s a.s a function of pH and pMg for reaction.s involving adeno.sine pho.sphate.s. of Biological Chemistry 244 3290-3302. [Pg.80]

Tautomerism of 2-substituted hexahydropyrimidines has been studied (980PP53), and free energies, enthalpies, and entropies of activation for this ring-chain tautomeric equilibrium have been measured [97JCS(P2)169]. [Pg.274]

Standard Free Energies, Enthalpies, and Entropies of Formation of Palladium and Nickel Hydrides ... [Pg.250]

The standard free energies, enthalpies, and entropies calculated from the experimental data for the reaction 4Me + Hj = 2Me2H (where Me = Pd or Ni), at 1 atm of hydrogen pressure and 298°K. [Pg.250]

The rates of decarboxylation of a range of 3-substituted mesitoic acids in 82.1 wt. % phosphoric and 83.0 wt. % sulphuric acids have been measured636 over a range of temperatures as indicated in Table 209, which gives the first-order rate coefficients together with the log A values and the energies, enthalpies, and entropies of activation calculated at 80 °C for sulphuric acid, and 119 °C for phosphoric acid these kinetic parameters are somewhat different from those... [Pg.306]

The net retention volume and the specific retention volume, defined in Table 1.1, are important parameters for determining physicochemical constants from gas chromatographic data [9,10,32]. The free energy, enthalpy, and. entropy of nixing or solution, and the infinite dilution solute activity coefficients can be determined from retention measurements. Measurements are usually made at infinite dilution (Henry s law region) in which the value of the activity coefficient (also the gas-liquid partition coefficient) can be assumed to have a constant value. At infinite dilution the solute molecules are not sufficiently close to exert any mutual attractions, and the environment of each may be considered to consist entirely of solvent molecules. The activity... [Pg.8]

It is thus seen that heat capacity at constant volume is the rate of change of internal energy with temperature, while heat capacity at constant pressure is the rate of change of enthalpy with temperature. Like internal energy, enthalpy and heat capacity are also extensive properties. The heat capacity values of substances are usually expressed per unit mass or mole. For instance, the specific heat which is the heat capacity per gram of the substance or the molar heat, which is the heat capacity per mole of the substance, are generally considered. The heat capacity of a substance increases with increase in temperature. This variation is usually represented by an empirical relationship such as... [Pg.231]

When retention ordering can be established, the theoretical peak capacity could be effectively utilized in a multidimensional separation system in a far more efficient manner. However, one is reminded that with the exception of synthetic polymers and a few other special cases of small molecules, real samples have almost random retention time distributions. It is rare when the free energy, enthalpy, and entropy of interaction are determined in LC for molecules utilized in retention mechanism studies. However, the retention energetics have been determined in GC studies by Davis et al. (2000) who found that many complex samples will exhibit Poisson distributions of retention times due to a Poisson distribution in enthalpy and a compensating distribution in entropy. [Pg.23]

It is well known that such quantities as the standard free energy, enthalpy and entropy display a remarkable tendency to be additive functions of independent contributions of part-structures of the molecule. This property, on which the mathematical simplicity of many extrathermodynamic relationships is largely based, is well illustrated, for example, by the enthalpies of formation at 298°K of several homologous series of gaseous hydrocarbons Y(CH2)mH, which are expressed by the relation (28) (Stull et al., 1969). In... [Pg.13]

The internal energy, enthalpy and Helmholtz energy can be expressed in an analogous manner ... [Pg.24]

Figure 3.3 Thermodynamic properties of an arbitrary ideal solution A-B at 1000 K. (a) The Gibbs energy, enthalpy and entropy, (b) The entropy of mixing and the partial entropy of mixing of component A. (c) The Gibbs energy of mixing and the partial Gibbs energy of mixing of component A. Figure 3.3 Thermodynamic properties of an arbitrary ideal solution A-B at 1000 K. (a) The Gibbs energy, enthalpy and entropy, (b) The entropy of mixing and the partial entropy of mixing of component A. (c) The Gibbs energy of mixing and the partial Gibbs energy of mixing of component A.
After this computer experiment, a great number of papers followed. Some of them attempted to simulate with the ab-initio data the properties of the ion in solution at room temperature [76,77], others [78] attempted to determine, via Monte Carlo simulations, the free energy, enthalpy and entropy for the reaction (24). The discrepancy between experimental and simulated data was rationalized in terms of the inadequacy of a two-body potential to represent correctly the n-body system. In addition, the radial distribution function for the Li+(H20)6 cluster showed [78] only one maximum, pointing out that the six water molecules are in the first hydration shell of the ion. The Monte Carlo simulation [77] for the system Li+(H20)2oo predicted five water molecules in the first hydration shell. A subsequent MD simulation [79] of a system composed of one Li+ ion and 343 water molecules at T=298 K, with periodic boundary conditions, yielded... [Pg.197]

In the formation of activated complex, if AG, AH and AS are change in free energy, enthalpy and entropy, respectively, for one gram mole of the substance, then equilibrium constant... [Pg.91]

T. F. Bolles, R. S. Drago. A Calorimetric Procedure for Determining Free Energies, Enthalpies and Entropiesfor the Formation of Acid-Base Adducts. J. Am. Chem. Soc. 1965, 87, 5015-5019. [Pg.258]

These parameters (AG, A//, and A5 ) differ slightly from normal standard parameters in that the contribution of motion along the reaction coordinate toward the transition state is not included. The values are the difference in free energy, enthalpy, and entropy between 1 mole of activated complex and 1 mole of each reactant, all substances being at their standard-state concentrations (usually 1 M). [Pg.685]

Which is the correct formulation for the relationship between free energy, enthalpy and entropy ... [Pg.153]

Tab. 8.1 Standard free energies, enthalpies and entropies of formation of the iron oxides at 0.1 MPa and 298 K... Tab. 8.1 Standard free energies, enthalpies and entropies of formation of the iron oxides at 0.1 MPa and 298 K...
Tab. 8.2 Standard free energies, enthalpies and entropies for soluble Fe and some other species (25 °C)... Tab. 8.2 Standard free energies, enthalpies and entropies for soluble Fe and some other species (25 °C)...
Table 3.9 Standard Gibbs energy, enthalpy and entropy changes of solution for the sodium halides... Table 3.9 Standard Gibbs energy, enthalpy and entropy changes of solution for the sodium halides...

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See also in sourсe #XX -- [ Pg.97 ]

See also in sourсe #XX -- [ Pg.14 , Pg.375 , Pg.376 , Pg.377 , Pg.378 , Pg.379 , Pg.380 , Pg.395 ]




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