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Currying

Kirchner, C. J. Estimation of Detection Limits for Environmental Analytical Procedures, In Currie, L. A., ed. Detection in Analytical Chemistry Importance, Theory and Practice. American Chemical Society Washington, DC, 1988. [Pg.102]

Current Patents Curry and curry powder Curry powder Curtain spin process Curtius degradation Curved laminates Curvilinear regression Curvularia falcata Curvularia lunata var. aeri Curvularia trifolii Curzate... [Pg.267]

Cumin Seed. Cumin spice is the dried ripe fmit of Cuminum cyminum L. (UmbeUiferae). The seed-Uke fmit is elongated about 0.31 to 0.63 cm and is yeUowish brown. It is native to upper Egypt and the eastern Mediterranean, but is now cultivated in Pakistan, Turkey, India, China, and Syria. It has a strong pecuhar aroma and flavor, pleasing to some and offensive to others. Cumin seed is used in chutney and curry, chili powders, chili con came, cheeses, and the pickling of cabbage. [Pg.28]

The flavor of nutmeg is pleasant, warm, spicy, and aromatic. Nutmeg is used to flavor baked goods, processed meats, curries, and beverages. [Pg.29]

J. L. Currie, R. S. Irani, andj. Sanders, Eactors Meeting the Impact S ensitivity of Solid Polymer Materials in Contact with Eiquid Oyygen, ASTM Spec. Tech. Publ. 986, ASTM, Philadelphia, Pa., 1988, pp. 233—247 S. Chandrasekaran, inj. I. Kroschwitz, ed., Emyclopedia of Polymer Science and Engineering, 2nd ed., Vol. 3, John Wiley Sons, Inc., 1985, pp. 463—480. [Pg.395]

L. A. Currie, ed., detection in Analytical Chemisty, American Chemical Society, Washington, D.C., 1988. [Pg.398]

C. Curry, Proceedings of the S eventh Hnnual Connector Symposium, Electronic Connector Study Group, Inc., Cherry Hill, N.J., 1973, pp. 211—216. [Pg.33]

While the above discussion centered on the rate of disruption, the objective is usually to attain at least 90 percent release of the valuable protein from the cells. Cell disruption with protein solubilization is considered to be first order in amount of protein remaining [Currie et al., Biotechnol. Bioeng., 14, 725 (1972)] ... [Pg.1874]

Submitted by R. L. Sheinter and Fred W. Neumann. Checked by Homer Adkins and M. J. Curry. [Pg.7]

Volume 81 Natural Gas Conversion II. Proceedings of the Third Natural Gas Conversion Symposium, Sydney, July 4-9,1993 edited by H.E. Curry-Hyde and R.F. Howe... [Pg.265]

D. J. Diestler, M. Schoen, J. E. Curry, J. H. Cushman. Thermodynamics of a fluid confined to a slit pore with structured walls. J Chem Phys 700 9140-9146, 1994. [Pg.69]


See other pages where Currying is mentioned: [Pg.46]    [Pg.376]    [Pg.30]    [Pg.134]    [Pg.103]    [Pg.367]    [Pg.146]    [Pg.383]    [Pg.25]    [Pg.26]    [Pg.28]    [Pg.28]    [Pg.28]    [Pg.28]    [Pg.28]    [Pg.28]    [Pg.28]    [Pg.30]    [Pg.415]    [Pg.501]    [Pg.329]    [Pg.120]    [Pg.67]    [Pg.67]    [Pg.67]    [Pg.72]    [Pg.153]    [Pg.269]    [Pg.511]    [Pg.187]    [Pg.155]    [Pg.155]    [Pg.162]    [Pg.567]    [Pg.216]    [Pg.159]    [Pg.971]    [Pg.1165]    [Pg.529]   
See also in sourсe #XX -- [ Pg.153 ]




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