Cinnamaldehyde Cinnamic acids

CINNAMIC ACID, CINNAMALDEHYDE AND C INN AMYL ALCOHOL] pol 6) [FEEDSTOCKS - COAL CHEMICALS] pol 10)... 

Pyrolytic Decomposition. The pyrolytic decomposition at 350—460°C of castor oil or the methyl ester of ricinoleic acid spHts the ricinoleate molecule at the hydroxyl group forming heptaldehyde and undecylenic acids. Heptaldehyde, used in the manufacture of synthetic flavors and fragrances (see Elavors and spices Perfumes) may also be converted to heptanoic acid by various oxidation techniques and to heptyl alcohol by catalytic hydrogenation. When heptaldehyde reacts with benzaldehyde, amyl cinnamic aldehyde is produced (see Cinnamic acid, cinnamaldehyde, and cinnamyl... 

The earliest references to cinnamic acid, cinnamaldehyde, and cinnamyl alcohol are associated with thek isolation and identification as odor-producing constituents in a variety of botanical extracts. It is now generally accepted that the aromatic amino acid L-phenylalanine [63-91-2] a primary end product of the Shikimic Acid Pathway, is the precursor for the biosynthesis of these phenylpropanoids in higher plants (1,2). 

Physical and Chemical Properties. The (F)- and (Z)-isomers of cinnamaldehyde are both known. (F)-Cinnamaldehyde [14371-10-9] is generally produced commercially and its properties are given in Table 2. Cinnamaldehyde undergoes reactions that are typical of an a,P-unsaturated aromatic aldehyde. Slow oxidation to cinnamic acid is observed upon exposure to air. This process can be accelerated in the presence of transition-metal catalysts such as cobalt acetate (28). Under more vigorous conditions with either nitric or chromic acid, cleavage at the double bond occurs to afford benzoic acid. Epoxidation of cinnamaldehyde via a conjugate addition mechanism is observed upon treatment with a salt of /-butyl hydroperoxide (29). 

When heated in the presence of a carboxyHc acid, cinnamyl alcohol is converted to the corresponding ester. Oxidation to cinnamaldehyde is readily accompHshed under Oppenauer conditions with furfural as a hydrogen acceptor in the presence of aluminum isopropoxide (44). Cinnamic acid is produced directly with strong oxidants such as chromic acid and nickel peroxide. The use of t-butyl hydroperoxide with vanadium pentoxide catalysis offers a selective method for epoxidation of the olefinic double bond of cinnamyl alcohol (45). 

Zimt, m. cinnamon. — weisser —, canella bark, canella. — chinesischer cassia bark. Zimt-. cinnamic cinnamon. -aldehyd, n. cinnamaldehyde, cinnamic aldehyde, -alko-hol, m. cinnamic alcohol, -blute,/. cinnamon flower, cassia bud. -bliltendl, n. cassia oil. zimtbraun, a. cinnamon-brown. Zimtcarbonsaure, /. carboxycinnamic acid, zimt-farbig, -farben, a. cinnamon-colored. Zimt-kaneel, m. canella bark, canella. -kassia, /. cassia bark, cassia, -kassienbl, n. oil of cassia. 

Eastman Organic Chemicals cinnamaldehyde gave satisfactory results. If colorless crystals are present in the neck of the bottle or on the walls above the liquid, the cinnamaldehyde is seriously contaminated with cinnamic acid and should be distilled before use. A small amount of cinnamic acid apparently does not affect the yield of phenylcyclopropane. 

Chrysene, 45, 95 Cinnamaldehyde, 45, 36 48, 79 reaction with hydrazine, 47, 99 Cinnamic acids and derivatives, conversion to phenylcyclopropanes with lithium aluminum hydride,... 

Cinnamaldehyde, by reduction of cinna-monitrile with Raney nickel alloy in formic acid, 51,25 from the ester-mesylate, 51,76 Cinnamic acid, 50,18 CINNAMONITRILE, 50,18 Condensation, of p-acetylbenzenediazo-nium bromide with acrylic acid, 51,1... 

Cinnamic alcohol can be dehydrogenated to give cinnamaldehyde and oxidized to give cinnamic acid. Hydrogenation yields 3-phenylpropanol and/or 3-cyclo-hexylpropanol. Reaction with carboxylic acids or carboxylic acid derivatives results in the formation of cinnamyl esters, some of which are used as fragrance materials. 

Phenylpropanoids are widespread in higher plants, especially in the plants that produce essential oils, e.g. plants of the families, Apiaceae, Lamiaceae, Lauraceae, Myrtaceae and Rutaceae. For example, Tolu balsam (Myroxylon balsamum, family Fabaceae) yields a high concentration of cinnamic acid esters, cinnamon (Cinnamomum verum, family Lauraceae) produces cinnamaldehyde, fennel (Foeniculum vulgare, family Apiaceae) is a good... 

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