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Chemical evolution conversions

Fig. 8.6. Variation of [Mg/Fe] with [Fe/H] in stars, after Bensby, Feltzing and Lundstrom (2003). The lower panel shows the converse plot of [Fe/Mg] vs. [Mg/H], which is more straightforwardly related to the progress of Galactic chemical evolution. Filled and open symbols represent stars of the thick and thin disks respectively. Fig. 8.6. Variation of [Mg/Fe] with [Fe/H] in stars, after Bensby, Feltzing and Lundstrom (2003). The lower panel shows the converse plot of [Fe/Mg] vs. [Mg/H], which is more straightforwardly related to the progress of Galactic chemical evolution. Filled and open symbols represent stars of the thick and thin disks respectively.
In addition to the transition phenomena mentioned so far in the present section, a variety of even larger scale processes might have operated during chemical evolution, namely, instabilities and bifurcations in the very atmospheric environment within which life emerged. As shown in the paper by Marcel Nicolet, the earth s atmosphere is the theater of a variety of complex chemical and transport phenomena. Moreover, as explained by Stanley L. Miller, the composition of the primordial atmosphere has certainly affected deeply the chemistry in the primitive oceans. Conversely, once life emerged the properties of the atmosphere changed radically, and this must have affected the further course of evolution. We refer to Prather et al.41 and North et al.42 for an account of present views on large scale transitions in the earth-atmosphere system. [Pg.191]

The next problem which needs to be discussed in modelling a process is the calculation of an average molecular weight, because the performance characteristics of a material depend on its molecular weight. It is well known that the average molecular weight of a polymerized product depends on the degree of conversion (3, and if the chemical evolution of the reaction is known, the molecular parameters of the reactive system can be found. [Pg.36]

When stirred in toluene under oxygen with solid potassium hydroxide and PEGMe, 4-nitrotoluene couples to the bibenzyl and styrene products. This coupling does not proceed by a direct reaction of the 4-nitrobenzyl radicals. Sonication increases the conversion rate and yield and more importantly, leads to a different chemical evolution with the formation of 4-nitrobenzoic acid. This sonochemical switching cannot be fully interpreted in the absence of accurate kinetic measurements. Oxidation of the side chain in alkyl aromatics was studied... [Pg.153]

Hydantoinases belong to the E.C.3.5.2 group of cyclic amidases, which catalyze the hydrolysis of hydantoins [4,54]. As synthetic hydantoins are readily accessible by a variety of chemical syntheses, including Strecker reactions, enantioselective hydantoinase-catalyzed hydrolysis offers an attractive and general route to chiral amino acid derivatives. Moreover, hydantoins are easily racemized chemically or enzymatically by appropriate racemases, so that dynamic kinetic resolution with potential 100% conversion and complete enantioselectivity is theoretically possible. Indeed, a number of such cases using WT hydantoinases have been reported [54]. However, if asymmetric induction is poor or ifinversion ofenantioselectivity is desired, directed evolution can come to the rescue. Such a case has been reported, specifically in the production of i-methionine in a whole-cell system ( . coli) (Figure 2.13) [55]. [Pg.39]

Oin experimental technique of choice in many cases is reaction calorimetry. This technique relies on the accurate measurement of the heat evolved or consumed when chemical transformations occur. Consider a catalytic reaction proceeding in the absence of side reactions or other thermal effects. The energy characteristic of the transformation - the heat of reaction, AH i - is manifested each time a substrate molecule is converted to a product molecule. This thermodynamic quantity serves as the proportionality constant between the heat evolved and the reaction rate (eq. 1). The heat evolved at any given time during the reaction may be divided by the total heat evolved when all the molecules have been converted to give the fractional heat evolution (eq. 2). When the reaction under study is the predominant source of heat flow, the fractional heat evolution at any point in time is identical to the fraction conversion of the limiting substrate. Fraction conversion is then related to the concentration of the limiting substrate via eq. (3). [Pg.446]

Chapter 13 - It was shown, that limiting conversion (in the given case - imidization) degree is defined by purely structural parameter - macromolecular coil fraction, subjected evolution (transformation) in chemical reaction course. This fraction can be correctly estimated within the framework of fractal analysis. For this purpose were offered two methods of macromolecular coil fractal dimension calculation, which gave coordinated results. [Pg.14]

Imides - Polyimides (PI) have been conventionally prepared by the chemical or thermal cyclodehydration of polyamic acids formed from the solution reaction of aromatic tetracarboxylic dianhydrides and aromatic diamines. The early PI were insoluble and relatively intractable. The polyamic acid was the processable intermediate. However, the polyamic acid precursor has two major shortcomings, hydrolytic instability and the evolution of volatiles during the thermal conversion to PI. In addition, residual solvent was left in adhesive tapes and prepregs to obtain tack, drape and flow. During the fabrication of components, the evolution of volatiles caused processing problems and led to porosity in the part. As work progressed on PI, other synthetic routes were investigated (e.g. reaction of esters of aromatic tetracarboxylic acids with diamines... [Pg.9]


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Chemical conversion

Evolution, chemical

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