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Bioreactors mechanically stirred tank

Bioreactors. Bioreactors that utilize hving cells are typically called fermenters. There are several different types of bioreactors mechanically stirred or agitated tanks bubble columns (cylindrical tanks that are not stirred but through which gas is bubbled) loop reactors, which have forced circulation packed-bed reactors membrane reactors microreactors and a variety of different types of reactors that are not easily classified (such as gas-Uquid reactors and rotating-disk reactors). Biochemical engineers must choose the best bioreactor type for the desired purpose and outfit it with the right instrumentation and other features. [Pg.176]

When stirred-tank bioreactors started to be used for animal cell cultivation, many problems related to deleterious effects of agitation on cell viability were observed. Flowever, it was noted that the use of large impellers rotating at low speeds could minimize mechanical damage to the cells. The most widely used impeller types are marine (Chisti, 1993)... [Pg.249]

Bioreactors come in many different designs and shapes. The stirred tank reactors are common. They comprise a cylindrical tank, a mechanical stirrer, and a guidance system for the liquid to reduce stress and enhance mixing. Pneumatic reactors use air or oxygen to mix the fermentation broth. The gas is introduced near the bottom of the reactor and induces circulation of the liquid. [Pg.300]

While the Monod equation is an oversimplification of the complicated mechanism of cell growth, it often adequately describes fermentation kinetics. The Monod kinetic parameters can be determined by making a series of ideal continuous stirred-tank bioreactors, which will be discussed later. Table 19.6 shows the typical values of the Monod s kinetic parameters when glucose is a limiting substrate. [Pg.1511]

Stirred-tank bioreactors mechanically agitate the gas-liquid dispersion, and the resulting power draw is an important parameter in these bioreactors. The measured power draw is used to quantify two dimensionless numbers in air-sparged stirred-tank bioreactors, the ungassed and gassed power numbers. [Pg.30]

Mechanically stirred vessels Mixing is promoted by mechanical stirring (occasionally magnetic in bench-scale vessels) using different impeller types. In addition, aeration is also employed to augment mixing. In this most commonly used type of bioreactor, the tank content is perfectly mixed and hence uniform in composition. [Pg.157]

Added productivity of lactic acid fermentations can be achieved by combining continuous systems with mechanisms that allow higher bacterial cell concentrationsResearch is concentrated on two mechanisms (1) membrane recycle bioreactors (MRBs) and (2) immobilized cell systems (ICSs). The MRB consists of a continuous stirred-tank reactor in a semiclosed loop with a hollow fiber, tubular, flat, or cross flow membrane unit that allows cell and lactic acid separation and recycle of cells back to the bioreactor. The results of a number of laboratory studies with various MRB systems demonstrate the effect of high cell concentrations on raising lactic acid productivity (Litchfield 1996). O Table 1.12 lists examples of published results employing various MRB systems. [Pg.31]

The stirred-tank reactor (STR) is one of the simplest and most widely used bioreactor types. For a preparative resolution of GPF, a mechanically stirred reactor was operated in batch mode under the above optimal conditions... [Pg.26]

Stirred (agitated) tanks, which are widely used as bioreactors (especially as fermentors), are vertical cylindrical vessels equipped with a mechanical stirrer (agitator) or stirrers that rotate around the axis of the tank. [Pg.111]


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