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Antioxidants: science, technology, and applications

Fereidoon Shahidi Memorial University of Newfoundland, St. John s, Newfoundland, Canada, Antioxidants Regulatory Status, Antioxidants Science, Technology, and Applications, Citrus Oils and Essences, Dietary Fat Substitutes, ... [Pg.6]

P. K. J. P. D. Wanasundara Agriculture and Agri-Food Canada, Saskatoon Research Center, Saskatoon, Saskatchewan, Canada, Antioxidants Science, Technology, and Applications, Novel Separation Techniques for Isolation and Purification of Fatty Acids and Oil By-Products. [Pg.7]

ANTIOXIDANTS SCIENCE, TECHNOLOGY, AND APPLICATIONS TABLE 3. Compounds that Exhibit Secondary Antioxidant Activity. [Pg.481]

See other pages where Antioxidants: science, technology, and applications is mentioned: [Pg.470]    [Pg.471]    [Pg.473]    [Pg.475]    [Pg.477]    [Pg.479]    [Pg.483]    [Pg.485]    [Pg.489]    [Pg.491]    [Pg.493]    [Pg.497]    [Pg.499]    [Pg.501]    [Pg.503]    [Pg.505]    [Pg.507]    [Pg.509]    [Pg.511]    [Pg.513]    [Pg.515]    [Pg.523]    [Pg.525]    [Pg.527]    [Pg.340]   
See also in sourсe #XX -- [ Pg.431 ]



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