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3-Amino sugars chromatography

The diphenylmaleimide is prepared from the anhydride, 33-87 % yield, and cleaved by hydrazinolysis, 65-75% yield. It is stable to acid (HBr, AcOH, 48 h) and to mercuric cyanide. It is colored and easily located during chromatography, and has been prepared to protect steroidal amines and amino sugars. " ... [Pg.359]

Dominguez, L. M. and Dunn, R. S., Analysis of OPA-derived amino sugars in tobacco by high-performance liquid chromatography with fluorimetric detection, /. Chromatogr. Sci., 25, 468, 1987. [Pg.194]

Clarke, A. R, Jandlik, P., Rocklin, R. D., Liu, Y., and Avdalovic, N., An integrated amperometry waveform for the direct, sensitive detection of amino acids and amino sugars following anion-exchange chromatography, Anal. Chem., 71, 2774,1999. [Pg.306]

Kaiser, K., and R. Benner. 2000. Determination of amino sugars in environmental samples with high salt content by high performance anion exchange chromatography and pulsed amperometric detection. Analytical Chemistry 72(ll) 2566-2572. [Pg.119]

J Diaz, JL Lliberia, L Cornelias, F Broto-Puig. Amino acid and amino sugar determination by derivatization with 6-aminoquinolyl-V-hydroxysuccinimidyl carbamate followed by high-performance liquid chromatography and fluorescence detection. J Chromatogr A 719 171-179, 1996. [Pg.93]

Aldonic, uronic, and ascorbic acids, lactones, and N-acetylated amino sugars were separated on sulfonated polystyrene-divinylbenzene, a strong polyanion exchanger (Wheaton and Bauman, 1953). This method is adaptable to neutral carbohydrates without complexation or adsorption, by immersion in strong alkali to ionize the hydroxyl groups (ion chromatography). [Pg.127]

Neeser, J. R., and Schweizer, T. P. (1984). A quantitative determination by capillary gas—liquid chromatography of natural and amino-sugars (as o-mthyloxime acetates) and a study on hydrolytic conditions for glycoproteins and polysaccharides in order to increase sugar recoveries. Anal. Biochem. 142(1), 58-67. [Pg.1271]

Whiton, R. S., Lau, P., Morgan, S. L., Gilbart, J., and Fox, A. (1985). Modifications in the alditol acetate method for analysis of muramic acid and other neutral and amino sugars by capillary gas chromatography-mass spectrometry with selected ion monitoring. /. Chromatogr. A 347, 109—120. [Pg.1275]

See other pages where 3-Amino sugars chromatography is mentioned: [Pg.271]    [Pg.163]    [Pg.194]    [Pg.228]    [Pg.231]    [Pg.106]    [Pg.24]    [Pg.298]    [Pg.495]    [Pg.78]    [Pg.355]    [Pg.10]    [Pg.64]    [Pg.204]    [Pg.369]    [Pg.3]    [Pg.6]    [Pg.314]    [Pg.226]    [Pg.227]    [Pg.257]    [Pg.263]    [Pg.277]    [Pg.247]    [Pg.262]    [Pg.524]    [Pg.40]    [Pg.208]    [Pg.382]    [Pg.133]    [Pg.1236]    [Pg.76]   
See also in sourсe #XX -- [ Pg.262 , Pg.263 ]



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