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Activity of radicals

The tendency toward alternation is not the only pattern in terms of which copolymerization can be discussed. The activities of radicals and monomers may also be examined as a source of insight into copolymer formation. The reactivity of radical 1 copolymerizing with monomer 2 is measured by the rate constant kj2. The absolute value of this constant can be determined from copolymerization data (rj) and studies yielding absolute homopolymerization constants (ku) ... [Pg.437]

The reaction model assumed is one in which free-radical polymerisation is compartmentalised within a fixed number of reaction loci, all of which have similar volumes. As has been pointed out above, new radicals are generated in the external phase only. No nucleation of new reaction loci occurs as polymerisation proceeds, and the number of loci is not reduced by processes such as particle agglomeration. Radicals enter reaction loci from the external phase at a constant rate (which in certain cases may be zero), and thus the rate of acquisition of radicals by a single locus is kinetic-ally of zero order with respect to the concentration of radicals within the locus. Once a radical enters a reaction locus, it initiates a chain polymerisation reaction which continues until the activity of the radical within the locus is lost. Polymerisation is assumed to occur almost exclusively within the reaction loci, because the solubility of the monomer in the external phase is assumed to be low. The volumes of the reaction loci are presumed not to increase greatly as a consequence of polymerisation. Two classes of mechanism are in general available whereby the activity of radicals can be lost from reaction loci ... [Pg.434]

As to polystyrene radicals, they do not react with cumene in the temperature range investigated. This may seem surprising, since, judging by the activation energies of recombination and oxidation processes, polystyrene radicals should not be less active than other radicals. Hense, a direct relationship between the activity of radicals in various reactions and their activation energies does not exist. [Pg.705]

Another obstacle to effective using of antioxidants is their extreme concentration-effect dependence. As noted above, antioxidants applied in high concentrations produce an opposite effect and do not inhibit but accelerate free radical reactions. The phenomenon may be attributed either to a high activity of radicals accumulated from inhibitors or to the prevailing consumption of natural antioxidants as compared with synthetic ones introduced. Many of these effects depend on the initial characteristics of free radical processes and the initial level of antioxidants. [Pg.6]

The efficiency of the natnral defense system weakens as the organism ages. The aging process is explained by an increased activity of radical reactions and a disturbed oxidant-antioxidant balance in the organism. [Pg.148]

Changing the stmcture of R affects the activity of monoperoxycarbonates as previously discussed for peroxyesters. The other cogenerated radical is an alkoxycarbonyloxy radical. The nature of the R group has practically no effect on the reactivity of monoperoxycarbonates having the same 00-tert-55ky group. The 10-h half-life temperature remains at 100°C for almost ah. 00-tert-huty O-alkyl monoperoxycarbonates. [Pg.225]

Because the chemiluminescence intensity can be used to monitor the concentration of peroxyl radicals, factors that influence the rate of autooxidation can easily be measured. Included are the rate and activation energy of initiation, rates of chain transfer in cooxidations, the activities of catalysts such as cobalt salts, and the activities of inhibitors (128). [Pg.269]

A debate centers on the mechanistic details of heterogeneous photocatalysis. The goal is to improve the photocatalytic activity of Ti02, and understand the role and importance of mineralisation by (/) free versus surface bound oxidising radicals, OH, and (2) by surface OH radicals versus direct hole oxidation. [Pg.403]

Photopolymerization. In many cases polymerization is initiated by ittadiation of a sensitizer with ultraviolet or visible light. The excited state of the sensitizer may dissociate directiy to form active free radicals, or it may first undergo a bimoleculat electron-transfer reaction, the products of which initiate polymerization (14). TriphenylaLkylborate salts of polymethines such as (23) ate photoinitiators of free-radical polymerization. The sensitivity of these salts throughout the entire visible spectral region is the result of an intra-ion pair electron-transfer reaction (101). [Pg.496]

Eor antioxidant activity, the reaction of aminyl radicals with peroxy radicals is very beneficial. The nitroxyl radicals formed in this reaction are extremely effective oxidation inhibitors. Nitroxides function by trapping chain-propagating alkyl radicals to give hydroxylamine ethers. These ethers, in turn, quench chain propagating peroxy radicals and in the process regenerate the original nitroxides. The cycHc nature of this process accounts for the superlative antioxidant activity of nitroxides (see Antioxidants). Thus, antioxidant activity improves with an increase in stabiUty of the aminyl and nitroxyl radicals. Consequendy, commercial DPA antioxidants are alkylated in the ortho and para positions to prevent undesirable coupling reactions. [Pg.243]

Peroxides decompose when heated to produce active free radicals which ia turn react with the mbber to produce cross-links. The rate of peroxide cure is coatroUed by temperature and selection of the specific peroxide, based on half-hfe considerations (see Initiators, free-RADICAL Peroxy compounds, organic). Although some chemicals, such as bismaleimides, triaHyl isocyanurate, and diaHyl phthalate, act as coagents ia peroxide cures, they are aot vulcanisation accelerators. lastead they act to improve cross-link efftcieacy (cross-linking vs scissioa), but aot rate of cross-link formatioa. [Pg.236]

The total antioxidant activity of teas and tea polyphenols in aqueous phase oxidation reactions has been deterrnined using an assay based on oxidation of 2,2 -azinobis-(3-ethylbenzothiazoline-sulfonate) (ABTS) by peroxyl radicals (114—117). Black and green tea extracts (2500 ppm) were found to be 8—12 times more effective antioxidants than a 1-mAf solution of the water-soluble form of vitamin E, Trolox. The most potent antioxidants of the tea flavonoids were found to be epicatechin gallate and epigallocatechin gallate. A 1-mAf solution of these flavanols were found respectively to be 4.9 and 4.8 times more potent than a 1-mAf solution of Trolox in scavenging an ABT radical cation. [Pg.373]

Chain transfer also occurs to the emulsifying agents, leading to their permanent iacorporation iato the product. Chain transfer to aldehydes, which may be formed as a result of the hydrolysis of the vinyl acetate monomer, tends to lower the molecular weight and slow the polymerisation rate because of the lower activity of the radical that is formed. Thus, the presence of acetaldehyde condensates as a poly(vinyl alcohol) impurity strongly retards polymerisation (91). Some of the initiators such as lauryl peroxide are also chain-transfer agents and lower the molecular weight of the product. [Pg.466]

Polymerization Initiator. Some unsaturated monomers can be polymerized through the aid of free radicals generated, as transient intermediates, in the course of a redox reaction. The electron-transfer step during the redox process causes the scission of an intermediate to produce an active free radical. The ceric ion, Ce" ", is a strong one-electron oxidizing agent that can readily initiate the redox polymerization of, for example, vinyl monomers in aqueous media at near ambient temperatures (40). The reaction scheme is... [Pg.371]

Cesium forms simple alkyl and aryl compounds that are similar to those of the other alkah metals (6). They are colorless, sohd, amorphous, nonvolatile, and insoluble, except by decomposition, in most solvents except diethylzinc. As a result of exceptional reactivity, cesium aryls should be effective in alkylations wherever other alkaline alkyls or Grignard reagents have failed (see Grignard reactions). Cesium reacts with hydrocarbons in which the activity of a C—H link is increased by attachment to the carbon atom of doubly linked or aromatic radicals. A brown, sohd addition product is formed when cesium reacts with ethylene, and a very reactive dark red powder, triphenylmethylcesium [76-83-5] (C H )2CCs, is formed by the reaction of cesium amalgam and a solution of triphenylmethyl chloride in anhydrous ether. [Pg.375]


See other pages where Activity of radicals is mentioned: [Pg.235]    [Pg.236]    [Pg.114]    [Pg.284]    [Pg.327]    [Pg.42]    [Pg.2540]    [Pg.231]    [Pg.235]    [Pg.236]    [Pg.114]    [Pg.284]    [Pg.327]    [Pg.42]    [Pg.2540]    [Pg.231]    [Pg.2808]    [Pg.623]    [Pg.385]    [Pg.44]    [Pg.44]    [Pg.44]    [Pg.221]    [Pg.225]    [Pg.375]    [Pg.494]    [Pg.322]    [Pg.433]    [Pg.426]    [Pg.430]    [Pg.431]    [Pg.492]    [Pg.429]    [Pg.481]    [Pg.202]    [Pg.518]    [Pg.228]    [Pg.288]    [Pg.128]    [Pg.128]    [Pg.672]   
See also in sourсe #XX -- [ Pg.383 ]

See also in sourсe #XX -- [ Pg.383 ]




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