Weight definition

The laws of chemical composition (conservation of weight, definite and multiple proportion) so slowly being defined as empirical rules were in-... 

A consistent phase-weighted definition of the time after volume averaged viscous stress term yields ... 

Type weight, definition and examples, 287 Typefaces, See Boldface type, Italic type, Roman type... 

The periodic table of the elements is based on atomic number and reactivity. The elements are represented by their chemical symbol, which is listed in large font below their respective full name. Atomic number and standard atomic weight (definitions are provided in Sections 2.1.1 and 2.1.1.1) are listed above and below the respective chemical symbol. Atomic weights of elements given within square brackets do not occur naturally. 

L exposure would produce 1 ML of adsorbates if the sticking coefficient were unity. Note that a quantitative calculation of the exposure per surface atom depends on the molecular weight of the gas molecules and on the actual density of surface atoms, but the approximations inlierent in the definition of tire Langmuir are often inconsequential. 

Asymmetry in a similarity measure is the result of asymmetrical weighing of a dissimilarity component - multiplication is commutative by definition, difference is not. By weighing a and h, one obtains asymmetric similarity measures, including the Tversky similarity measure c j aa 4- fih + c), where a and fi are user-defined constants. The Tversky measure can be regarded as a generalization of the Tanimoto and Dice similarity measures like them, it does not consider the absence matches d. A particular case is c(a + c), which measures the number of common features relative to all the features present in A, and gives zero weight to h. 

Method. A known weight of the alcohol is heated w ith a definite volume of a mixture of acetic anhydride and pyridine until acetylation is complete ... 

When a solid such as charcoal is exposed in a closed space to a gas or vapour at some definite pressure, the solid begins to adsorb the gas and (if the solid is suspended, for example, on a spring balance) by an increase in the weight of the solid and a decrease in the pressure of the gas. After a time the pressure becomes constant at the value p, say, and correspondingly the weight ceases to increase any further. The amount of gas thus adsorbed can be calculated from the fall in pressure by application of the gas laws if the volumes of the vessel and of the solid are known or it can be determined directly as the increase in weight of the solid in the case where the spring balance is used. 

The units of concentration most frequently encountered in analytical chemistry are molarity, weight percent, volume percent, weight-to-volume percent, parts per million, and parts per billion. By recognizing the general definition of concentration given in equation 2.1, it is easy to convert between concentration units. 

From this definition, we see it is the ratio of the third moment of the distribution about the molecular weight origin to the second moment about the origin. 

Equation (2.39) is the weight average molecular weight as defined in Sec. 1.8. It is important to note that this result. My = M y, applies only in the case of nonentangled chains where 17 is directly proportional to M. A more general definition of My for the case where 17 a is... 

The next step in the development of a model is to postulate a perfect network. By definition, a perfect network has no free chain ends. An actual network will contain dangling ends, but it is easier to begin with the perfect case and subsequently correct it to a more realistic picture. We define v as the number of subchains contained in this perfect network, a subchain being the portion of chain between the crosslink points. The molecular weight and degree of polymerization of the chain between crosslinks are defined to be Mj, and n, respectively. Note that these same symbols were used in the last chapter with different definitions. 

The number average degree of polymerization for these mixtures is easily obtained by recalling the definition of the average from Sec. 1.8. It is given by the sum of all possible n values, with each multiplied by its appropriate weighting factor, provided by Eq. (5.24) ... 

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