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Tumor cells agglutination

The pea lectin, like con A, agglutinated normal, embryonic fibroblasts of human and rat origin at high lectin concentrations (1.500 mg/ ml), whereas, various, rat tumor-cells transformed in vitro (spontaneously, and by Rous sarcoma virus) were agglutinated at very low concentrations (5 pg/ml) of lectin.460... [Pg.201]

Decrease in electrophoretic mobility, loss of sialic acid Increased anti-A, -B, -H, -D and -C agglutinability Enhanced blastogenic response Enhanced cytotoxicity Delay of skin graft rejection Pregnancy rejection More sialic acid release from tumor cells... [Pg.386]

See other pages where Tumor cells agglutination is mentioned: [Pg.476]    [Pg.882]    [Pg.673]    [Pg.156]    [Pg.572]    [Pg.202]    [Pg.214]    [Pg.307]    [Pg.327]    [Pg.328]    [Pg.422]    [Pg.440]    [Pg.226]    [Pg.2]    [Pg.854]    [Pg.552]    [Pg.357]    [Pg.12]    [Pg.85]    [Pg.4]    [Pg.204]    [Pg.187]    [Pg.75]    [Pg.439]    [Pg.441]    [Pg.389]    [Pg.314]    [Pg.249]    [Pg.553]    [Pg.53]    [Pg.362]    [Pg.253]   
See also in sourсe #XX -- [ Pg.12 ]



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Agglutination

Cell agglutination

Tumor cells

Tumoral cells

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