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Supported liquid membranes influencing factors

Wieczorek, P. (1997). Factors influencing the transport of tryptophan hydrochloride through supported liquid membranes containing macrocyclic carriers. J. Membr. Sci., 127, 87-92. [Pg.129]

In addition to specific carrier features, a number of external factors may also have marked effects on transport rates. The nature of the membrane phase (in particular for liquid or supported liquid [6.10b] membranes) influences the distribution equilibria as well as the stability and selectivity of the complex in the membrane and the cation exchange rates at the interfaces. The nature of the coextracted anion affects transport via a (cationic complex-anion) pair (Fig. 10) simply by modifying the amount of salt extracted into the membrane this amount decreases with higher hydration energy and lower lipophilicity of the anion (for example, chloride compared with picrate). The concentration of salt in the aqueous phase will, of course, affect the amount extracted into the membrane and therefore the transport rates (for illustrations of these effects see for instance [6.1]). [Pg.73]


See other pages where Supported liquid membranes influencing factors is mentioned: [Pg.125]    [Pg.767]    [Pg.767]    [Pg.59]    [Pg.96]    [Pg.105]    [Pg.113]    [Pg.216]    [Pg.295]    [Pg.428]    [Pg.14]    [Pg.605]    [Pg.562]    [Pg.151]    [Pg.103]    [Pg.34]   
See also in sourсe #XX -- [ Pg.105 , Pg.106 ]




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