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Starch microparticulates

Builders, R.F. Agbo, M.B. Adelakun, T Okpako, L.C. Attama, A.A. Novel multifunctional pharmaceutical excipients derived from microcrystalline cellulose-starch microparticulate composites prepared by compatibilized reactive polymer blending. Int. J. Pharm. 2010, 388 (1-2), 159-167. [Pg.572]

Fat Replacers. The reduction of fat in substitute dairy products results in an increase in water and a stress on the food system both in respect to body and texture, and to flavor. There is no universal fat replacer, but microparticulated proteins having particle sizes <10 fim and/or starch derivatives, and gums have been used as fat replacers. [Pg.439]

Emulsion formed from vitamins and/or carotenoids, gelatins (pH 2 to 4.6), saccharose, starch, and water emulsion drops are added to powder of starch to form microparticulates by heat treatment at 120 to 170 C to give powder... [Pg.309]

Different drug delivery systems have been proposed for vaginal delivery of peptides and proteins. The first one was a mucoadhesive gel based on polyacrylic acid intended for vaginal administration of insulin [96]. More recently, microparticulate systems such as starch and hyaluronan ester (HYAFF) microspheres have been proposed for vaginal delivery of insulin... [Pg.460]

On the other hand, mixtures of pectin with other materials such as high amylase starch [12,43], chitosan [11,29] and HPMC have been extensively investigated for use in colon-specific drug release formulations [29]. Pectin has also been used in microparticulate delivery systems for ophthalmic preparations and matrix-type transdermal patches [3]. It has also been studied as a taste masker [4]. [Pg.492]


See other pages where Starch microparticulates is mentioned: [Pg.16]    [Pg.465]    [Pg.1]    [Pg.682]    [Pg.62]    [Pg.1886]    [Pg.465]    [Pg.26]    [Pg.12]   
See also in sourсe #XX -- [ Pg.70 ]




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Microparticulation

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