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STALEY Starches

This general purpose, unmodified corn starch is basic to a large number of food and industrial applications. It is most used in neutral pH systems in which the properties of a low cost, thick boiling, high gel starch are advantageous. [Pg.573]

Color/Form Fine, white granule Bulk Density, Ibs./cu. ft. 40 Moisture 12% [Pg.573]

STALEY 7181 is a thick boiling, modified corn starch which economically replaces unmodified corn starch in a large number of paper, textile, adhesive, and building material products. [Pg.573]

Its high viscosity, versatility, and relatively high cost effectiveness make it an excellent replacement in these applications.  [Pg.573]


Sta-Slim modified potato and tapioca starches Staley Mfg. [Pg.118]

Similar materials are available based on potato starch, eg, PaseUi SA2 which claims DE below 3 and has unique properties based on its amylose—amylopectin ratio pecuhar to potato starch. The product contains only 0.1% proteia and 0.06% fat which helps stabilize dried food mixes compounded with it. Another carbohydrate raw material is waxy-maize starch. Maltodextrias of differeat DE values of 6, 10, and 15, usiag waxy-maize starch, are available (Staley Co.). This product, called Stellar, is offered ia several physical forms such as agglomerates and hoUow spheres, and is prepared by acid modification (49). Maltodextrias based oa com starch are offered with DEs of 5, 10, 15, and 18 as powders or agglomerates (Grain Processing Corp.). [Pg.119]

Fig. 4. Enzyme process for converting starch into dextrose. (A.E. Staley Mfg. Co.)... Fig. 4. Enzyme process for converting starch into dextrose. (A.E. Staley Mfg. Co.)...
These cocoa substitutes are of two kinds. First, they consist of otherwise unprocessed bulking agents with added flavor and color. The bulking agents employed are soybean flour, modified food starches, dextrins, or mixtures thereof. They are definitely offered as extenders none of the manufacturers recommend that they be used as a total replacement for cocoa. Manufacturers include Cargill, Inc., Minneapolis, Minnesota (Cocoa-Max), McCormick Company, Inc., Hunt Valley, Maryland, (McCormick Cocoa Extenders), and National Starch Chemical Corp., Bridgewater, New Jersey (N-Liven Cocoa). A.E. Staley Mfg. Co., Decatur, Illinois, entered the field but quickly dropped out. [Pg.307]

Excipient Corn starch Manufacturer AE Staley Mfg. Co. LotNo. 96A-4 (G77912) Magnification 2400 x Voltage 20 kV... [Pg.727]


See other pages where STALEY Starches is mentioned: [Pg.573]    [Pg.573]    [Pg.118]    [Pg.444]    [Pg.445]    [Pg.114]    [Pg.754]    [Pg.4]    [Pg.566]    [Pg.573]    [Pg.573]    [Pg.573]    [Pg.574]    [Pg.658]    [Pg.668]    [Pg.152]    [Pg.152]    [Pg.225]    [Pg.234]    [Pg.261]    [Pg.277]    [Pg.315]    [Pg.350]    [Pg.351]    [Pg.351]    [Pg.351]    [Pg.370]    [Pg.370]    [Pg.375]    [Pg.159]    [Pg.83]    [Pg.112]    [Pg.115]    [Pg.137]    [Pg.152]    [Pg.152]    [Pg.213]    [Pg.225]    [Pg.234]    [Pg.234]    [Pg.234]    [Pg.234]    [Pg.258]    [Pg.261]   


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