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Solids freezing point

SUBSTANCE TEMPERATURE WHEN IT BECOMES A GAS (BOILING POINT) TEMPERATURE WHEN IT BECOMES A LIQUID (MELTING POINT) OR A SOLID (FREEZING POINT)... [Pg.47]

The properties of the solids most commonly encountered are tabulated. An important problem arises for petroleum fractions because data for the freezing point and enthalpy of fusion are very scarce. The MEK (methyl ethyl ketone) process utilizes the solvent s property that increases the partial fugacity of the paraffins in the liquid phase and thus favors their crystallization. The calculations for crystallization are sensitive and it is usually necessary to revert to experimental measurement. [Pg.172]

A liquid can sometimes be supercooled, i.e., the temperature can be reduced below the freezing point without solid separating, but as soon as solid does appear the temperature immediately rises to the true freezing point. [Pg.22]

It is a well-known fact that substances like water and acetic acid can be cooled below the freezing point in this condition they are said to be supercooled (compare supersaturated solution). Such supercooled substances have vapour pressures which change in a normal manner with temperature the vapour pressure curve is represented by the dotted line ML —a continuation of ML. The curve ML lies above the vapour pressure curve of the solid and it is apparent that the vapour pressure of the supersaturated liquid is greater than that of the solid. The supercooled liquid is in a condition of metastabUity. As soon as crystallisation sets in, the temperature rises to the true freezing or melting point. It will be observed that no dotted continuation of the vapour pressure curve of the solid is shown this would mean a suspended transformation in the change from the solid to the liquid state. Such a change has not been observed nor is it theoretically possible. [Pg.23]

System in which the solid phases consist of the pure components and the components are completely miscible in the liquid phase. We may now conveniently consider the general case of a system in which the two components A and B are completely miscible in the liquid state and the solid phases consist of the pure components. The equilibrium diagram is shown in Fig. 1,12, 1. Here the points A and B are the melting points of the pure components A and B respectively. If the freezing points of a series of liquid mixtures, varying in composition from pure A to pure B, are determined, the two curves represented by AC and BC will be obtained. The curve AC expresses the compositions of solutions which are in equilibrium, at different temperatures, with the solid component A, and, likewise, the curve BC denotes the compositions... [Pg.24]

The separation of the solid phase does not occur readily with some liquid mixtures and supercooling is observed. Instead of an arrest in the cooling curve at /, the cooling continues along a continuation of c/ and then rises suddenly to meet the line f g which it subsequently follows (Fig. 1,13, 1, iii). The correct freezing point may be obtained by extrapolation of the two parts of the curve (as shown by the dotted line). To avoid supercooling, a few small crystals of the substance which should separate may be added (the process is called seeding ) these act as nuclei for crystallisation. [Pg.27]

The general case of two compounds forming a continuous series of solid solutions may now be considered. The components are completely miscible in the sohd state and also in the hquid state. Three different types of curves are known. The most important is that in which the freezing points (or melting points) of all mixtures lie between the freezing points (or melting points) of the pure components. The equilibrium diagram is shown in Fig. 7, 76, 1. The hquidus curve portrays the composition of the hquid phase in equihbrium with sohd, the composition of... [Pg.32]

IR spectroscopy is an inherently faster method than NMR and an IR spectrum is a superposition of the spectra of the various conformations rather than an average of them When 1 2 dichloroethane is cooled below its freezing point the crystalline matenal gives an IR spectrum consistent with a single species that has a center of symmetry At room temperature the IR spec trum of liquid 1 2 dichloroethane retains the peaks present in the solid but includes new peaks as well Explain these observations... [Pg.586]

This is an expression of Raoult s law which we have used previously. Freezing point depression. A solute which does not form solid solutions with the solvent and is therefore excluded from the solid phase lowers the freezing point of the solvent. It is the chemical potential of the solvent which is lowered by the solute, so the pure solvent reaches the same (lower) value at a lower temperature. At equilibrium... [Pg.542]

Liquid and Solid Acetylene. Both the Hquid and the soHd have the properties of a high explosive when initiated by detonators or by detonation of adjoining gaseous acetylene (85). At temperatures near the freezing point neither form is easily made to explode by heat, impact, or friction, but initiation becomes easier as the temperature of the Hquid is raised. Violent explosions result from exposure to mild thermal sources at temperatures approaching room temperature. [Pg.377]

Tanks cool, contents partially freeze, and solids drop to bottom or rise to top. This case requires a two-step calculation. The first step is handled as in case 1. The second step is calculated by assuming an isothermal system at the freezing point. It is possible, given time and a sufficiently low ambient temperature, for tank contents to freeze solid. [Pg.1049]

Pure ethylene glycol freezes at —I2,7°C, Exact composition and temperature for eutectic point are unknown, since solutions in this region turn to viscous, glassy mass that makes it difficult to determine the true freezing point. For the concentrations lower than eutectic, ice forms on freezing, while on the concentrated, solid glycol separates from the solution. [Pg.1125]

Purification of a chemical species by solidification from a liquid mixture can be termed either solution crystallization or ciystallization from the melt. The distinction between these two operations is somewhat subtle. The term melt crystallization has been defined as the separation of components of a binaiy mixture without addition of solvent, but this definition is somewhat restrictive. In solution crystallization a diluent solvent is added to the mixture the solution is then directly or indirec tly cooled, and/or solvent is evaporated to effect ciystallization. The solid phase is formed and maintained somewhat below its pure-component freezing-point temperature. In melt ciystallization no diluent solvent is added to the reaction mixture, and the solid phase is formed by cooling of the melt. Product is frequently maintained near or above its pure-component freezing point in the refining sec tion of the apparatus. [Pg.1989]

Dissolved Solids Boiling Pt/Freezing Point For Liquids/Solid Mixtures Bulk Density Total Solids Content Solids Size Distribution Suspended Solids Content Suspended Solids Settling Rate Dissolved Solids Content Free Water Content Oil and Grease Content Viscosity For Gases Density... [Pg.123]

Physical and Chemical Properties - Physical State at 15 C and 1 atm. Solid Molecular Weight 179.08 Boiling Point at 1 atm. 655, 346, 619 Freezing Point 230, 110, 383 Critical Temperature Not pertinent Critical Pressure Not pertinent Specific Gravity 1.2 at 20 °C (solid) Vapor (Gas) Density Not pertinent Ratio of Specific Heats of Vapor (Gas) Not pertinent Latent Heat of Vaporization Not pertinent Heat of Combustion -15800, -8790, -368 Heat of Decomposition Not pertinent. [Pg.7]


See other pages where Solids freezing point is mentioned: [Pg.193]    [Pg.19]    [Pg.73]    [Pg.683]    [Pg.193]    [Pg.19]    [Pg.73]    [Pg.683]    [Pg.300]    [Pg.380]    [Pg.610]    [Pg.2767]    [Pg.430]    [Pg.434]    [Pg.22]    [Pg.22]    [Pg.25]    [Pg.26]    [Pg.26]    [Pg.29]    [Pg.33]    [Pg.179]    [Pg.199]    [Pg.210]    [Pg.1080]    [Pg.64]    [Pg.16]    [Pg.104]    [Pg.874]    [Pg.1]    [Pg.11]    [Pg.16]    [Pg.18]   
See also in sourсe #XX -- [ Pg.540 ]




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