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Solid phase extraction, hydrogen peroxide determination

Solid phase extraction, hydrogen peroxide determination, 635... [Pg.1489]

Solid-phase extraction is routinely used to clean up extracts prior to quantitation (19,42,70, 80-82). Alternatively, endogenous fluorescent artifacts in food samples can be eliminated by oxidation with potassium permanganate/hydrogen peroxide/sodium metabisulphite. Benzyl alcohol has been used to extract riboflavin selectively without the coenzymes, permitting the determination of free riboflavin. [Pg.424]

LC combined with postcolumn chemiluminescence detection has also been applied to the determination of trace N-nitrosamines in groundwater The method combines solid-phase extraction (SPE) on to a mini-activated carbon column, followed by elution with acetone and concentration of the extracts by denitro-sation and fluorogenic derivatization. Peroxyoxalate chemiluminescence detection was carried out by using bis(2-nitrophenyl) oxalate and hydrogen peroxide as chemilumigenic reagents. The method provides N-nitrosamines detection at picomole per liter levels. [Pg.3235]


See other pages where Solid phase extraction, hydrogen peroxide determination is mentioned: [Pg.184]   
See also in sourсe #XX -- [ Pg.635 ]




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