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Single cell dilution rate

Continuous processes may be used for the production of yeast biomass. Raw Hquid feed is added continuously to the fermentor and an equal volume of fermentor Hquid is removed to harvest the yeast cells. These may be a single homogeneous fermentation in a stirred fermentor or two fermentors in series. Growth rates are high a typical dilution rate in the production of C. utilis on sulfite waste Hquor is 0.25, ie, one-fourth of the fermentor volume is harvested hourly. [Pg.393]

Figure 7.46 Long term stability of a hollow fiber fermenter in single pass mode processing whey permeate. Initial cell concentration is 100 g/C. Dilution rate (D ) is changed from 2.7 to 1.3 C/h after 80 hours of operation. ( ) lactose, (A) ethanol, ( ) productivity.85... Figure 7.46 Long term stability of a hollow fiber fermenter in single pass mode processing whey permeate. Initial cell concentration is 100 g/C. Dilution rate (D ) is changed from 2.7 to 1.3 C/h after 80 hours of operation. ( ) lactose, (A) ethanol, ( ) productivity.85...
Figure 10. Rate functions for single-cell protein synthesis as determined by analysis of protein content frequency functions measured in steady state chemostat growth. Parameters near each curve indicate dilution rates employed (hr ). Reproduced, with permission, from Ref. 25. Copyright 1981, John Wiley Sons, Inc. Figure 10. Rate functions for single-cell protein synthesis as determined by analysis of protein content frequency functions measured in steady state chemostat growth. Parameters near each curve indicate dilution rates employed (hr ). Reproduced, with permission, from Ref. 25. Copyright 1981, John Wiley Sons, Inc.
Figure 3. Strategies for optimization of continuous culture for production of single-cell protein. Top, under continuous culture isotherm with a fixed value for carbon source feed concentration. D is the dilution rate of maximum productivity. Bottom, comparison of isotherm for fixed substrate feed concentration. So, with that for fixed oxygen transfer rate, OTR (curves show the maximum cell concentration for a given OTR and cell yield). Figure 3. Strategies for optimization of continuous culture for production of single-cell protein. Top, under continuous culture isotherm with a fixed value for carbon source feed concentration. D is the dilution rate of maximum productivity. Bottom, comparison of isotherm for fixed substrate feed concentration. So, with that for fixed oxygen transfer rate, OTR (curves show the maximum cell concentration for a given OTR and cell yield).
The strategy for optimizing single-cell protein production is based not only on a dilution rate that will give a low residual substrate concentration and high conversion yield, but also that will operate with the maximum cell density permitted by the oxygen transfer rate. Simultaneously, it is important to prevent accumulation of residual methanol to achieve both high yields and process stability. [Pg.187]

Lu et al. have described a single sweep voltammetric method for the determination of chlorpromazine at carbon paste electrodes [176]. Powdered tablet was dissolved in and diluted to 100 mL with water, whereupon a 10 mL portion of the solution was mixed with 10 mL of acetate buffer solution (pH 5.3). This solution was then diluted to 100 mL. The solution was analyzed using an electrolytic cell equipped with a carbon paste working electrode, a reference saturated calomel electrode, and a platimun counter-electrode. The voltammogram was recorded by single sweep scanning from 0 to 1 V, with a scanning rate of 10 mV/sec. [Pg.132]

Where D was the cell diameter, G the shear rate, and tj was the viscosity. Because the viscosity of dilute aqueous solutions is 0.0007 Pa s and a typical cell diameter is 8 pm, the force is F = 9.35G x 10 N, which is around 1 pN, much smaller than the force of a single bond. Of course, the cells some distance from the wall are moving and also rolling but these do not stick to the surface and are neglected. [Pg.288]

Almost all biochemical reactions are catalysed by enzymes, which are found both inside and outside body cells. Enzymes are a special kind of catalyst which are proteins and which are effective in extremely small concentrations. Their mode of action remains imperfectly understood, but they make possible many chemical reactions which would not otherwise occur at the dilutions and comparatively low temperatures at which life cells operate. Many different enzymes are produced by a single variety of plant or animal species moreover, the same enzymes are usually found in many different varieties of life forms. Enzymes are essential for the normal functioning and development of the human body, and failure to produce even one of them may result in a metabolic disorder. Enzymes are generally far more efficient than ordinary catalysts and can increase reaction rates by as much as 10 -10 times or even more. They are not used up in the reaction and do not influence any equilibrium point. Enzymes lower the activation energy of a reaction but cannot make a thermodynamically unfavourable process favourable. Enzyme-catalysed reactions can give yields of nearly 100% without any by-products. [Pg.944]


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See also in sourсe #XX -- [ Pg.9 , Pg.10 , Pg.11 , Pg.12 , Pg.26 ]




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