Big Chemical Encyclopedia

Chemical substances, components, reactions, process design ...

Articles Figures Tables About

Single-base line process

Figure 2. Continuous automated single-base line process schematic. Note all compositions shown are nominal anticipated at each processing stage. Figure 2. Continuous automated single-base line process schematic. Note all compositions shown are nominal anticipated at each processing stage.
Fig. 7. Continuous process for solvent-extmded single-base propellant (automated single-base line). Vey = conveyor. Fig. 7. Continuous process for solvent-extmded single-base propellant (automated single-base line). Vey = conveyor.
Figure 1 Two-dimensional contour plots of the log of the Raman-echo correlation function, In Cre(ti, T3), showing the effect of changing the rate of solvent-induced perturbations. All cases give a Raman line with the same FWHM (5 cm-1) and FIDs with similar decay times but give very different Raman echo results, (a) Fast modulation (b) intermediate modulation (A, = 3.32 cm-1, r( = 1.60 ps) (c) slow modulation. Calculations are based on a single Kubo-Anderson process [Equations (7)-(9)]. Figure 1 Two-dimensional contour plots of the log of the Raman-echo correlation function, In Cre(ti, T3), showing the effect of changing the rate of solvent-induced perturbations. All cases give a Raman line with the same FWHM (5 cm-1) and FIDs with similar decay times but give very different Raman echo results, (a) Fast modulation (b) intermediate modulation (A, = 3.32 cm-1, r( = 1.60 ps) (c) slow modulation. Calculations are based on a single Kubo-Anderson process [Equations (7)-(9)].
Nicole, J. F., Mills, P. L., Delaney, T. M., Multidimensional on-line process gas chromatography based on a single GC with two independently controlled ovens . Presented at AIChE 2000 Annual Meeting, Los Angeles, November 14, 2000, Session on Lab and Pilot Scale Instrumentation, Paper 276d. [Pg.405]

A worthwhile improvement to the results from DSC investigations of foods and food processes came from the large body of data published since the seventies about protein unfolding and denaturation [11,12] the careful choice of the base line trend and the deconvolution of the traces into single-transition components became more diffused among food scientists and the first examples of what should be done appeared in the relevant literature [13]. [Pg.830]

There are commercially available in-line or on-line viscometer devices. In-line devices are installed directly in the process while on-line devices are used to analyze a side stream of the process. Most devices are based on measuring the pressure drop and flow rate through a capillary. The viscosity is either determined at a single shear rate or, at most, a few shear rates. Complex fluids, on the other hand, exhibit a viscosity that cannot be so easily characterized. In order to capture enough information that allows, for example, a molecular weight distribution to be inferred, it is necessary to determine the shear viscosity over reasonably wide ranges of shear rates. [Pg.384]


See other pages where Single-base line process is mentioned: [Pg.119]    [Pg.199]    [Pg.123]    [Pg.202]    [Pg.293]    [Pg.307]    [Pg.62]    [Pg.207]    [Pg.138]    [Pg.207]    [Pg.165]    [Pg.662]    [Pg.428]    [Pg.662]    [Pg.71]    [Pg.501]    [Pg.96]    [Pg.330]    [Pg.446]    [Pg.382]    [Pg.106]    [Pg.269]    [Pg.202]    [Pg.95]    [Pg.20]    [Pg.729]    [Pg.201]    [Pg.350]    [Pg.50]    [Pg.281]    [Pg.54]    [Pg.848]    [Pg.699]    [Pg.665]    [Pg.705]    [Pg.485]    [Pg.610]    [Pg.616]    [Pg.220]    [Pg.96]    [Pg.270]    [Pg.147]    [Pg.135]    [Pg.316]   
See also in sourсe #XX -- [ Pg.146 ]




SEARCH



Base line

Processing line

Single Line

© 2024 chempedia.info