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Saccharomyces cereviseae

Materials. Microspherical PGG glucan (Adjuvax, Alpha-Beta Technology, Worcester, MA) was prepared from Saccharomyces cereviseae strain R4 cells (11). Zymosan, cytochrome c (cyt c), bovine serum albumin (BSA), yeast alcohol dehydrogenase (ADH), Complete Freunds Adjuvant (CFA) and Incomplete Freunds Adjuvant (IFA) were purchased from Sigma Chemical Co. (St. Louis, MO). [Pg.55]

Baker s yeast (Saccharomyces cereviseae NRC 2335) was first used by Buist and Marecak43 in the enantioselective oxidation of fatty acid analogues with 70% ee. A later work by Roberts and co-workers,44 using S. cereviseae NCYC 73, succeeded... [Pg.65]

Part of the mannoprotein structure, as found in the yeast Saccharomyces cereviseae [80] contains a series of unbranched oligosaccharide chains of degree of polymerisation (d.p.) 1-5, with a(l-2) and a(l-3) linked Man residues, that are a-glycosidically linked to the OH of serine or threonine in the polypeptide, and which can be released by base catalysed P-elimination. Methods of determination of structures of oligosaccharides have included n.m.r. and mass spectrometry, deacylation with hydrazine, sequential glycosidase hydrolysis, partial enzymic and acidic hydrolysis and acetolysis, poiarimetry and methylation analysis. [Pg.1123]

The a-mannan of the yeast Saccharomyces cereviseae and mutants have been extensively studied [69, 80, 84-87, 88, 97-100,105,124]. [Pg.1125]

Anotho- p-glucan from yeast Saccharomyces cereviseae) is recognized for its ability to activate nonspecific immune response [104-106]. [Pg.298]

Yeasts Saccharomyces cereviseae Affects the oscillation and redox equilibrium of glycolysis. Affects sporulation. [Pg.16]


See other pages where Saccharomyces cereviseae is mentioned: [Pg.7]    [Pg.49]    [Pg.248]    [Pg.288]    [Pg.105]    [Pg.307]    [Pg.1129]    [Pg.316]    [Pg.7]    [Pg.49]    [Pg.248]    [Pg.288]    [Pg.105]    [Pg.307]    [Pg.1129]    [Pg.316]   
See also in sourсe #XX -- [ Pg.8 , Pg.105 ]




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