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Reversed-phase HPLC process

This equation has been derived for the model of the analyte distribution between mobile and stationary phases and is the same as expression (2-30) in Section 2.6. To be able to use this equation, we need to dehne (or independently determine) the volumes of these phases. The question of the determination or definition of the volume of stationary phase is the subject of significant controversy in scientihc literature, especially as it is related to the reversed-phase HPLC process [19]. [Pg.40]

Although not a requisite for the selection of SFC as the purification technique of choice, highly lipophilic samples are preferable so as to avoid solubility problems often encountered in reverse-phase HPLC processing. It should be noted, however, that highly polar materials can be purified by SFC so long as materials can be dissolved at a level of 50m mL of methanol, along with co-solvents such as acetonitrile or dichloromethane. Further, when a synthetic chemist specifically requests that samples be returned in their non-TFA salt form, SFC is selected as it can be frequently developed in methanol/carbon dioxide or, alternatively, volatile small amine modifiers such as triethylamine. Finally, it is generally possible to achieve better resolution with an SFC rather than the HPLC method of our present setup, so in instances where a difficult separation of desired product is anticipated based on LC/MS analysis, SFC may be preferentially chosen over HPLC. [Pg.301]

If simple sample pretreatment procedures are insufficient to simplify the complex matrix often observed in process mixtures, multidimensional chromatography may be required. Manual fraction collection from one separation mode and re-injection into a second mode are impractical, so automatic collection and reinjection techniques are preferred. For example, a programmed temperature vaporizer has been used to transfer fractions of sterols such as cholesterol and stigmasterol from a reversed phase HPLC system to a gas chromatographic system.11 Interfacing gel permeation HPLC and supercritical fluid chromatography is useful for nonvolatile or thermally unstable analytes and was demonstrated to be extremely useful for separation of compounds such as pentaerythritol tetrastearate and a C36 hydrocarbon standard.12... [Pg.91]

Another cultured cell line of Catharanthus roseus (EU4A), which does not produce detectable amounts of vinblastine and other bisindole alkaloids, was also examined for its ability to transform 78 (183). Cell-free extracts of the culture line were prepared, and the 35,000 X g supernatant solution was used. Incubations with 2r-tritioanhydiovinblastine yielded a mixture from which radioactive vinblastine (52) was isolated. The labeled vinblastine was reisolated after unlabeled carrier was added and rigorously purified by successive thin-layer chromatography, reversed-phase HPLC, and crystallization to constant specific activity. Boiled extracts could not produce labeled 52, thus supporting the involvement of enzymes in the conversion process. [Pg.377]

The actual Amb a 1 concentration of the extract can be quantitated using a reversed-phase HPLC method developed at Dynavax. This is a custom two-step method that employs chromatography to separate the Amb a 1 from the other extracted proteins. The Amb a 1 concentration is then determined from the resolved Amb a 1 peak area and a standard curve of purified Amb a 1. This is the only step at which the Amb a 1 concentration of the process material is measured by a two-step process. Following the extraction step, the Amb a 1 rapidly becomes enriched over two purification steps, and the Bradford assay adequately reflects Amb a 1 concentration through the remainder of the process. [Pg.23]

Hayward-Lester A, Chilton BS, Underhil PA, Oefher PJ, Doris PA. 1997. Quantitation of spedfic nudeic adds, regulated RNA processing and genomic polymorphism using reversed-phase HPLC. Gene quantification. Ferre F, editor. Boston Birkhauser. [Pg.361]

LC-NMR can be used to identify natural products in crnde plant extracts that usually consist of complex mixtnres. The crnde natural product extracts normally contain a great nnmber of closely related and difficult-to-separate compounds. The classical separation approach may become very tedious and time-consuming. The directly conpled HPLC-NMR presents an efficient separation techniqne together with a powerfnl spectroscopic method to speed up the identification process. LC-NMR has been nsed extensively for characterization of natnral prodncts. More recently, the combination of LC-NMR and LC-MS has been further developed in this field. Eor example, Wilson et al. have nsed combined on-flow NMR and electrospray ionization MS to characterize ecdysteroids in extracts of silene otites. After reversed-phase HPLC nsing D2O in acetonitrile-dj and UV detection, the LC flow was split 95 5 for the simnl-taneous detection by NMR and MS. The peaks of interest were analyzed by stop-flow NMR to give better quality spectra for structural assignment. [Pg.575]

Chen Y, BriU GM, Benz NJ, Leanna MR, Dhaon MK, Rasmussen M, Zhou CC, Bruzek JA, Bellettini JR. (2007) Normal phase and reverse phase HPLC-UV-MS analysis of process impurities for rapamycin analog... [Pg.152]

A clean-up process-scale reverse-phase HPLC (RP-HPLC) step has been introduced into production of human insulin prb. The C8 or C18 RP-HPLC column used displays an internal volume of 801 or more, and up to 1200 g of insulin may be loaded during a single purification run (Figure 8.7). Separation is achieved using an acidic (often acetic acid-based) mobile phase (i.e. set at a pH value sufficiently below the insulin pi value of 5.3 in order to keep it fully in solution). The insulin is usually loaded in the water-rich acidic mobile phase, followed by gradient elution using acetonitrile (insulin typically elutes at 15-30% acetonitrile). [Pg.313]

JP Langenberg, UR Tjaden, EM de Vogel, DI Langerak. Determination of phylloquinone (vitamin K,) in raw and processed vegetables using reversed phase HPLC with electrofluorometric detection. Acta Alimentaria 15 187-198, 1986. [Pg.397]

For fruits and their products, HPLC techniques for phenolics have been used to study the effect of processing, concentration, and storage on the phenolic composition of juices as well as a potential precursor for an off-flavor compound in juices. Phenolic analysis has been further applied to the detection of economic adulteration and especially to verify the authenticity of fruit juices. This is especially important when cheaper fruits can be added to more expensive ones in a fraudulent manner. In most fruits, the nonanthocyanin flavonoids consist mainly of flavonols and flavanols, with trace amounts of flavones. Glycosides are the predominant forms present. These most often are separated by reversed-phase HPLC on Cl8 columns with gradients consisting of acidified H20 and ACN, MeOH, or EtOH. [Pg.789]

Conversely, in conventional reverse-phase HPLC, very high water content is required to retain polar analytes. The high water content in turn hinders the ionization and desolvation process during LC-MS (Hsieh and Chen, 2005 Xue et al., 2006). Therefore, HILIC allows one to elute highly polar analytes with small amounts water and maintain good LC-MS sensitivity (Hsieh and Chen, 2005). In a recent... [Pg.51]

Reversed phase HPLC methods have many supporters who insist that careful application of this technique can deliver log Poct values very reliably (Klein, 1988). When the stationary support is octanol-saturated silica, the process most nearly imitates the completely solvated distribution between phases (Mirrlees, 1976), but great care must be taken to avoid "channeling" in the solid support, especially for hydrophobic solutes where column length is short. [Pg.110]


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Phase processes

Process reverse

Reversal processing

Reverse-phase HPLC

Reversed-phase HPLC

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