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Polysaccharide amphiphilic

Durand, A. 2007. Aqueous solutions of amphiphilic polysaccharides Concentration and temperature effect on viscosity. European Polymer Journal 43,1744-1753. [Pg.112]

Fig. 8 Preparation of amphiphilic polysaccharide. Chemical structures of deoxycholic acid-modified chitosan (a) and Phe-modified pectin (pectin-gra/t-Phe) (b). SEM image of nanoparticles prepared from pectin-gra/t-Phe (c)... Fig. 8 Preparation of amphiphilic polysaccharide. Chemical structures of deoxycholic acid-modified chitosan (a) and Phe-modified pectin (pectin-gra/t-Phe) (b). SEM image of nanoparticles prepared from pectin-gra/t-Phe (c)...
Gref R, Rodrigues J, Couvreur P (2002) Polysaccharides grafted with polyesters novel amphiphilic copolymers for biomedical applications. Macromolecules 35 9861-9867... [Pg.59]

Kida T, Inoue K, Akagi T et al (2007) Preparation of novel polysaccharide nanoparticles by the self-assembly of amphiphilic pectins and their protein-encapsulation ability. Chem Lett 36 940-941... [Pg.60]

B) complexes of polysaccharides or disordered proteins with amphiphilic compounds inclusion... [Pg.14]

B) protein-polysaccharide complex with amphiphilic compounds... [Pg.15]

Abbreviations for biosynthetic types are composed from abbreviations of nucleoside residues of activated forms of the monosaccharide components. 6 See footnote a to Table VI lin. and br. mean linear and branched polysaccharides. c Including other bacterial amphi-philes of Gram-negative, outer membranes. d Including amphiphiles of Gram-positive cell-membranes. [Pg.334]

A large number of macromolecules possess a pronounced amphiphilicity in every repeat unit. Typical examples are synthetic polymers like poly(l-vinylimidazole), poly(JV-isopropylacrylamide), poly(2-ethyl acrylic acid), poly(styrene sulfonate), poly(4-vinylpyridine), methylcellulose, etc. Some of them are shown in Fig. 23. In each repeat unit of such polymers there are hydrophilic (polar) and hydrophobic (nonpolar) atomic groups, which have different affinity to water or other polar solvents. Also, many of the important biopolymers (proteins, polysaccharides, phospholipids) are typical amphiphiles. Moreover, among the synthetic polymers, polyamphiphiles are very close to biological macromolecules in nature and behavior. In principle, they may provide useful analogs of proteins and are important for modeling some fundamental properties and sophisticated functions of biopolymers such as protein folding and enzymatic activity. [Pg.48]

The conversion of dextran with 1,2-epoxy-3-phenoxypropane, epoxyoctane or epoxydodecane may be exploited for the preparation of amphiphilic dextran derivatives. Polymeric surfactants prepared by hydrophobic modification of polysaccharides have been widely studied, starting with the pioneering work of Landoll [261]. Neutral water-soluble polymeric surfactants can be obtained by reaction of dextran with 1,2-epoxy-3-phenoxypropane in 1 M aqueous NaOH at ambient temperature (Fig. 35, [229,233]). The number n of hydrophobic groups per 100 Glcp units varies between 7 and 22 depending on the reaction conditions. 2-Hydroxy-3-phenoxy propyl dextran ethers (DexP) behave like classical associative polymers in aqueous solution. In dilute solution, the intrinsic viscosity decreases significantly whereas... [Pg.246]

Nanoparticles have been prepared from polysaccharides, proteins, and amphiphilic macromolecules by inducing their aggregation followed by stabilization either by heat denaturation or chemical cross-linking. The former can be done by water-in-oil emulsion system or in aqueous environments. The cross-... [Pg.51]

The characteristic components of the cytoplasmic membrane of Gram-positive bacteria are the amphiphilic macromolecules lipoglycan and lipoteichoic acid [39,40] (O Fig. 8). Lipotei-choic acids possess in their saccharide chain alditol phosphates as characteristic components, whereas lipoglycans are linear or branched polysaccharides linked to diacylglycerol. These molecules may be further substituted by phosphoglycerol residues. Since lipoteichoic acids and lipoglycans are not found in the same bacterium they are believed to replace each other... [Pg.1609]

Suggett, A. (1975). Polysaccharides. In Water, A Comprehensive Treatise Vol. 4, Aqueous Solutions of Amphiphiles and Macromolecules (F. Franks, ed.). Plenum, New York, pp. 519-567. [Pg.633]


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See also in sourсe #XX -- [ Pg.174 ]




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