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Phytochemistry flowers

Phytochemistry Flowers, stems, and leaves contain condelphine, delphiline, delatine, delsine, delsoline, isobaldine, etc., as well as aconitic acid. During the bud stage buds contain up to 0.8 % alkaloids, and during the flowering stage flowers contain up to 2 % alkaloids. The roots contain up to 1 % alkaloids (Dzhakupova 1968 Vaisov and Yunusov 1987 Narsullaev et al. 1989 Altimishev 1991). [Pg.89]

Phytochemistry Flowering plant tops contain 0.01-0.04 % essential oil (similar to Salvia sclarea in composition) with a pleasant aroma. In leaves there were 47 mg% vitamin C, and seeds contained up to 19 % oil (Khalmatov 1964). Triterpenoids, including ursane, oleanane, and lupane derivatives were isolated from the aboveground parts (Savona et al. 1987). The roots were found to contain a number of caffeic acid derivatives (rosmarinic acid, Uthospetmic add B, etc.), diterpenes (royleanone, ferruginol, taxodione, etc.), and the steroid daucosterol (Tezuka et al. 1998). [Pg.223]

Saito, N. and Osawa, Y., Platyconin, a new acylated anthocyanin in Chinese bell flower, Platycodon grandflorum. Phytochemistry, 10, 445, 1971. [Pg.273]

Heuer, S. et al., Betacyanins from flowers of Gomphrena globosa. Phytochemistry, 31, 1801, 1992. [Pg.292]

Tanaka, M. et al., A malonylated anthocyanin and flavonols in blue Meconopsis flowers, Phytochemistry, 56, 373, 2001. [Pg.505]

Akihisa T, Ken Y, Hirotoshi O, Yoshimasa K. Triterpene alcohols from the flowers of Compositae and their anti-inflammatory effects. Phytochemistry 1996 43 1255-1260. [Pg.64]

Drewes SE, Van Vunren SF. (2008) Antimicrobial acylphloroglucinol and dibenzoyloxy flavonoids from flowers of Helichrysum gymnocomum. Phytochemistry 69 1745-1749. [Pg.471]

Saito, K., Yoshino, T., Sekine, T., Ohmiya, S., Kubo, H. and Otomasu, H., Murakoshi, 1.1989. Isolation of (+)-maackianine (norammodendrine) from flowers of Maackia amurensis. Phytochemistry, 28 2533-2534. [Pg.253]

CS117 Fujimori, N. and H. Ashihara. CS128 Adenine metabolism and the synthesis of purine alkaloids in flowers of Camellia. Phytochemistry 1990 29(11) CS129... [Pg.26]

Ishikura, N. Flavonol glycosides in the flowers of Hibiscus mutahilis f. versicolor. Agr Biol Chem 1982 46 1705-1706. Smith, R. M., and]. M. Robinson. The essential oil of ginger from Fiji. Phytochemistry 1981 20 203-206. Anon. Analgesic formulations containing shogaol and gingerol. Patent-Japan Kokai Tokkyo Koho-82 46,914 1982 5 pp. [Pg.554]

Pale, E. et al., Acylated anthocyanins from the flowers of Ipomoea asarifolia, Phytochemistry, 48, 1433, 1998. [Pg.121]

Terahara, N. et al., Triacylated anthocyanins from Ajuga reptans flowers and cell cultures. Phytochemistry, 42, 199, 1996. [Pg.122]

Slimestad, R., Aaberg, A., and Andersen, 0.M., Acylated anthocyanins from petunia flowers. Phytochemistry, 50, 1081, 1999. [Pg.122]

Fossen, T. et al., Covalent anthocyanin-flavonol complexes from flowers of chive. Allium schoe-noprasum, Phytochemistry, 54, 317, 2000. [Pg.122]

Sasaki, K. and Takahashi, T., A flavonoid from Brassica rapa flower as the UV-absorbing nectar guide, Phytochemistry, 61, 339, 2002. [Pg.125]

Hosokawa, K. et al., Seven acylated anthocyanins in the blue flowers of Hyacinthus orientalis. Phytochemistry, 38, 1293, 1995. [Pg.125]

Fossen, T. and 0vstedal, D.O., Anthocyanins from flowers of the orchids Dracula chimaera amd D. cordobae. Phytochemistry, 63, 783, 2003. [Pg.125]

Fossen, T., Larsen, A., and Andersen 0.M., Anthocyanins from flowers and leaves of Nymphaea X marliacea cultivars, Phytochemistry, 48, 823, 1998. [Pg.125]

Norbask, R. and Kondo, T., Further anthocyanins from flowers of Crocus antalyensis (Iridaceae), Phytochemistry, 50, 325, 1999. [Pg.125]

Bloor, S.J. and Falshaw, R., Covalently linked anthocyanin-flavonol pigments from blue Agapan-thus flowers. Phytochemistry, 53, 575, 2000. [Pg.127]

Bloor, S.J., A macrocyclic anthocyanin from red/mauve carnation flowers, Phytochemistry, 49, 225, 1998. [Pg.127]

Saito, N. et al., Acylated pelargonidin 3,7-glycosides from red flowers of Delphinium hybridum. Phytochemistry, 49, 881, 1998. [Pg.127]

Hasan, A. et al.. Two flavonol triglycosides from flowers of Indigofera hebepetal, Phytochemistry, 43, 1115, 1996. [Pg.130]

Toki, K. et al., (Delphinidin 3-gentiobiosyl) (apigenin 7-glucosyl) malonate from the flowers of Eichhornia crassipes, Phytochemistry, 36, 1181, 1994. [Pg.138]

Markham, K.R. et al., Anthocyanic vacuolar inclusions — their nature and significance in flower colouration. Phytochemistry, 55, 327, 2000. [Pg.139]

Markham, K.R., Gould, K.S., and Ryan, K.G., Cytoplasmic accumulation of flavonoids in flower petals and its relevance to yellow flower colouration. Phytochemistry, 58, 403, 2001. [Pg.435]

Fukui, Y. et al., A rationale for the shift in colour towards blue in transgenic carnation flowers expressing the flavonoid 3, 5 -hydroxylase gene. Phytochemistry, 63, 15, 2003. [Pg.524]

Bloor, S.J., Blue flower colour derived from flavonol-anthocyanin co-pigmentation in Ceanothus papillosus, Phytochemistry, 45, 1399, 1997. [Pg.524]


See other pages where Phytochemistry flowers is mentioned: [Pg.64]    [Pg.64]    [Pg.274]    [Pg.125]    [Pg.127]    [Pg.127]    [Pg.523]    [Pg.526]    [Pg.527]   
See also in sourсe #XX -- [ Pg.99 ]




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