Osmotic pressure-activated

Table 4.6 Semipermeable membranes and osmotic agents commonly used in osmotic pressure-activated implantable pumps...

However, there is no doubt that from the 1980s on, a very hopeful type of development has been taking place in ionic solution theories. It is the correlation function approach, not a theory or a model, but an open-ended way to obtain a realistic idea of how an ionic solution works (Fig. 3.58). In this approach, pair correlation functions that are experimentally determined from neutron diffraction measurements represent the truth, without the obstructions sometimes introduced by a model. From a knowledge of the pair correlation function, it is possible to calculate properties (osmotic pressure, activities). The pair correlation function acts as an ever-ready test for new models, for the models no longer have to be asked to re-replicate specific properties of solutions, but can be asked to what degree they can replicate the known pair correlation functions. 

The vapor pressure of solutions in relation to mole fraction—Raoult s law. Freezing-point lowering and boiling-point rise. Osmotic pressure. Activity of ions. 

Osmotic pressure-activated drug delivery systems... 

Osmotic Pressure-Activated Drug Delivery Systems... 

For a solution-type osmotic pressure-activated CrDDS, the intrinsic rate of drug delivery Qjt) is defined by ... 

Fig. 19 (A) Cross-sectional view of the Alzet osmotic pump, an osmotic pressure-activated drug-delivery system. (B) The effect of 7 days of subcutaneous delivery of antidiuretic hormone (vasopressin) on the daily volume of urinary excretion and urine osmolality in the Brattleboro rats with diabetes insipidus.

Fig. 20 Cross-sectional view of a unit of Acutrim tablet, a solid-type osmotic pressure-activated drug delivery system, and the effect of increased osmotic pressure in the dissolution medium on the release profiles of phenylpropanolamine HCl from the Acutrim tablet at intestinal condition. (Adapted from Refs.P - l)...

Physical-activated DDSs Osmotic-pressure-activated... 

Osmotic pressure is one of four closely related properties of solutions that are collectively known as colligative properties. In all four, a difference in the behavior of the solution and the pure solvent is related to the thermodynamic activity of the solvent in the solution. In ideal solutions the activity equals the mole fraction, and the mole fractions of the solvent (subscript 1) and the solute (subscript 2) add up to unity in two-component systems. Therefore the colligative properties can easily be related to the mole fraction of the solute in an ideal solution. The following review of the other three colligative properties indicates the similarity which underlies the analysis of all the colligative properties ... 

Sucrose is often used as a decorative agent to impart a pleasing appearance to baked goods and confections (36). In jams and jeUies, sugar raises osmotic pressure and lowers water activity to prevent spoilage (18). Sucrose is a fermentation substrate for lactic acid in cultured buttermilk (40) and lowers the freezing point of ice cream and other frozen desserts to improve product mouthfeel and texture. 

The effect of osmotic pressure on yeast activity is of great importance, and is often overlooked. At salt concentrations up to 1.5%, the effect is slight salt concentrations of 2—2.5%, which are common in bread doughs, inhibit yeast activity considerably. Likewise, sugar concentrations above 4% produce apparent inhibition. Consequently, yeast-raised sweet doughs (15—20% sugar), contain very high yeast concentrations. 

As Morawetz puts the matter, an acceptance of the validity of the laws governing colligative properties (i.e., properties such as osmotic pressure) for polymer solutions had no bearing on the question whether the osmotically active particle is a molecule or a molecular aggregate . The colloid chemists, as we have seen, in regard to polymer solutions came to favour the second alternative, and hence created the standoff with the proponents of macromolecular status outlined above. 

Panagiotopoulos et al. [16] studied only a few ideal LJ mixtures, since their main objective was only to demonstrate the accuracy of the method. Murad et al. [17] have recently studied a wide range of ideal and nonideal LJ mixtures, and compared results obtained for osmotic pressure with the van t Hoff [17a] and other equations. Results for a wide range of other properties such as solvent exchange, chemical potentials and activity coefficients [18] were compared with the van der Waals 1 (vdWl) fluid approximation [19]. The vdWl theory replaces the mixture by one fictitious pure liquid with judiciously chosen potential parameters. It is defined for potentials with only two parameters, see Ref. 19. A summary of their most important conclusions include ... 

J. G. Powles, S. Murad, B. Holtz. A novel osmotic pressure route to the activity coefficient of a molecule in a solution. Chem Phys Lett 245 178, 1995. 

Chapters 7 to 9 apply the thermodynamic relationships to mixtures, to phase equilibria, and to chemical equilibrium. In Chapter 7, both nonelectrolyte and electrolyte solutions are described, including the properties of ideal mixtures. The Debye-Hiickel theory is developed and applied to the electrolyte solutions. Thermal properties and osmotic pressure are also described. In Chapter 8, the principles of phase equilibria of pure substances and of mixtures are presented. The phase rule, Clapeyron equation, and phase diagrams are used extensively in the description of representative systems. Chapter 9 uses thermodynamics to describe chemical equilibrium. The equilibrium constant and its relationship to pressure, temperature, and activity is developed, as are the basic equations that apply to electrochemical cells. Examples are given that demonstrate the use of thermodynamics in predicting equilibrium conditions and cell voltages. 

In the osmotic pressure method, the activity of the solvent in the dilute solution is restored to that of the pure solvent (i.e., unity) by applying a pressure m on the solution. According to a well-known thermodynamic relationship, the change in activity with pressure is given by... 

From the chemical potential we may at once set down expressions for the activity ai of the solvent and for the osmotic pressure tz of the solution, using standard relations of thermodynamics. For the activity... 

The most important factor determining the sensitivity of the conformation to the concentration of polyions is the change in ion activity or osmotic pressure with conformation. If the activity coeflScient of the counterions is sensitive to conformation then conformational change resulting from concentration changes of polyions becomes large. 

Osmolality is a measure of the number of osmotically active particles per unit of solution, independent of the weight or nature of the particle. Equimolar concentrations of all substances in the undissociated state exert the same osmotic pressure. Although the normal serum osmolality is 280 to 300 mOsm/kg (280 to 300 mmol/kg), multiple scenarios exist where this value becomes markedly abnormal. The calculated serum osmolality helps determine deviations in TBW content. As such, it is often useful to calculate the serum osmolality as follows ... 

Some implantation devices have extended well beyond the classic diffusional systems and have included not only bioerodible devices, but also implantable therapeutic systems that can be activated. There are devices activated by change in osmotic pressure to deliver insulin [225], morphine release trigger by vapor pressure [226], and pellets activated by magnetism... 

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