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Monosaccharides important types

Subjecting monosaccharides to conditions of acid hydrolysis is only of importance in measuring the expected hydrolysis losses during hydrolysis of oligo- and poly-saccharides. Hydrolysis losses may be predicted, based on either the absolute or the relative decomposition of monosaccharides. Absolute decompositions are based on decomposition of monosaccharides. Relative decompositions are based on studies wherein several methods of hydrolysis were applied to the same samples for various lengths of time in this Section, these are classified under the type of acid that causes the least decomposition (that is the largest yield of monosaccharides liberated), because this acid is usually the one of principal concern in the particular study. [Pg.259]

Carbohydrate detection is important for applications such as glucose monitors these are arguably one of the most successful and relevant biosensors. An interesting fluorescence recovery-type saccharide sensor based on the reactivity of carbohydrates with boronic acids was reported in 2002 [36]. Specifically, modification of the cationic viologen-linked boronic acid derivative 40 to a zwitterionic species 41 upon covalent and reversible reaction of boronic acid with monosaccharides (Scheme 1) can cause the dissociation of the ion-pair in-... [Pg.172]

Synthesis. The synthases are present at the endomembrane system of the cell and have been isolated on membrane fractions prepared from the cells (5,6). The nucleoside diphosphate sugars which are used by the synthases are formed in the cytoplasm, and usually the epimerases and the other enzymes (e.g., dehydrogenases and decarboxylases) which interconvert them are also soluble and probably occur in the cytoplasm (14). Nevertheless some epimerases are membrane bound and this may be important for the regulation of the synthases which use the different epimers in a heteropolysaccharide. This is especially significant because the availability of the donor compounds at the site of the transglycosylases (the synthases) is of obvious importance for control of the synthesis. The synthases are located at the lumen side of the membrane and the nucleoside diphosphate sugars must therefore cross the membrane in order to take part in the reaction. Modulation of this transport mechanism is an obvious point for the control not only for the rate of synthesis but for the type of synthesis which occurs in the particular lumen of the membrane system. Obviously the synthase cannot function unless the donor molecule is transported to its active site and the transporters may only be present at certain regions within the endomembrane system. It has been observed that when intact cells are fed radioactive monosaccharides which will form and label polysaccharides, these cannot always be found at all the membrane sites within the cell where the synthase activities are known to occur (15). A possible reason for this difference may be the selection of precursors by the transport mechanism. [Pg.5]

Structural elucidation of natural macromolecules is an important step in understanding the relationships between the chemical properties of a biomolecule and its biological function. The techniques used in organic structure determination (NMR, IR, UV, and MS) are quite useful when applied to biomolecules, but the unique nature of natural molecules also requires the application of specialized chemical techniques. Proteins, polysaccharides, and nucleic acids are polymeric materials, each composed of hundreds or sometimes thousands of monomeric units (amino acids, monosaccharides, and nucleotides, respectively). But there is only a limited number of these types of units from which the biomolecules are synthesized. For example, only 20 different amino acids are found in proteins but these different amino acids may appear several times in the same protein molecule. Therefore, the structure of... [Pg.227]

Availability is not the only constraint on substrate consumption. The value of a substrate is also related to the resources needed to convert the molecule into an intermediary metabolite. Thus in aerobic environments, monosaccharides and amino acids are readily consumed under anaerobic conditions, heterotrophic metabolism is largely fueled by small organic acids. Some taxa consume other types of substrates as long as they are reasonably abundant. Important examples include P-proteobacteria that consume phenols, a significant component of DOM inputs originating from plant material, and methylotrophs that consume single carbon compounds produced by anaerobic metabolism, photochemical reactions, and oxidation of methyl and methoxy substituents (Giovannoni and Rappe, 2000). [Pg.484]

The main factors affecting monosaccharide recovery in dilute-acid hydrolysis are catalyst concentration, reaction time, and temperature, whereas enzymatic hydrolysis is also dependent on additional factors such as substrate structure, and type and ratio of enzymatic activities present in the commercial enzyme preparations. The most important enzymes for xylan hydrolysis are endo-l,4-(3-xylanases (which attack the main chain) (3-xylosidases (which hydrolyze xylooligosaccharides to xylose) and accessory enzymes, such as acetyl xylanesterases, a-glucu-... [Pg.1042]


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See also in sourсe #XX -- [ Pg.218 ]

See also in sourсe #XX -- [ Pg.576 , Pg.577 ]




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Important Monosaccharides

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