Microbial risks pathogens, growth

The production of pharmaceutical proteins in plants has clear advantages over traditional systems in terms of cost-efficiency and product safety, since there is no risk of contamination with human pathogens. Furthermore plants are much less likely than mammalian cells to be affected by the expression of certain human proteins, such as growth factors and cell cycle inhibitors [29]. Therefore, plants provide a strategic complement to existing microbial and animal production systems. 

HSA is used therapeutically as an aqueous solution it is available in concentrated form (15-25 per cent protein) or as an isotonic solution (4-5 per cent protein). In both cases, in excess of 95 per cent of the protein present is albumin. It can be prepared by fractionation from normal plasma or serum, or purified from placentas. The source material must first be screened for the presence of indicator pathogens. After purification, a suitable stabilizer (often sodium caprylate) is added, but no preservative. The solution is then sterilized by filtration and aseptically filled into final sterile containers. The relative heat stability of HSA allows a measure of subsequent heat treatment, which further reduces the risk of accidental transmission of viable pathogens (particularly viruses). This treatment normally entails heating the product to 60 °C for 10 h. It is then normally incubated at 30-32 °C for a further 14 days and subsequently examined for any signs of microbial growth. 

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