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Membrane Technology and Applications R. W. Baker

Membrane Technology and Applications R. W. Baker 2004 John Wiley Sons, Ltd ISBN 0-470-85445-6... [Pg.1]

R.W. Baker, Membrane Technology and Applications, John Wiley and Sons, Inc., New York, 2nd edition, 2004. [Pg.263]

Baker, R.W. (2004) Membrane Technology and Applications, 2nd edn, John Wiley Sons, Ltd, Chichester, Chapters 2, 3, 5,... [Pg.41]

Baker, R. W. (1999, December). Membrane Technology and Applications, McGraw-Hill, New York. [Pg.407]

Baker, R.W. Membrane Technology and Applications McGraw Hill Professional Engineering, 2000. [Pg.2051]

Alves M.D., Coelhoso I.M. (2006), Orange juice concentration by osmotic evaporation and membrane distillation a comparative study, J. Food Eng., 57,153-163. Baker R.W. (2004), Membrane technology and applications, 2nd ed. (R.W. Baker, Ed.), John Wiley Sons, Chichester, West Sussex, England. [Pg.98]

Baker, R. W. (2004). Membrane technology and applications (2nd ed.). Chichester, UK John Wiley Sons Ltd. [Pg.394]


See other pages where Membrane Technology and Applications R. W. Baker is mentioned: [Pg.1586]    [Pg.87]    [Pg.179]   


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