Mechanical strain, combining with degradation

Determination of the residual antioxidant content in polymers by HPLC and MAE is one way to determine the amoimt needed for reasonable stabilization of a material, and also to compare different antioxidants and their individual efficiencies. During ageing and oxidation of PE, carboxyhc acids, dicarboxylic acids, alcohols, ketones, aldehydes, n-alkanes and 1-alkenes are formed [86-89]. The carboxyhc acids are formed as a result of various reactions of alkoxy or peroxy radicals [90]. The oxidation of polyolefins is generally monitored by various analytical techniques. GC-MS analysis in combination with a selective extraction method is used to determine degradation products in plastics. ETIR enables the increase in carbonyls on a polymer chain, from carboxylic acids, dicarboxyhc acids, aldehydes, and ketones, to be monitored. It is regarded as one of the most definite spectroscopic methods for the quantification and identification of oxidation in materials, and it is used to quantify the oxidation of polymers [91-95]. Mechanical testing is a way to determine properties such as strength, stiffness and strain at break of polymeric materials. 

Huang et al. (2006) proposed that membrane mechanical failure can be a result of reduction in membrane ductility combined with a mechanical strain excursion caused by constrained drying in the fuel cell. RH-induced strain is not uniform in membranes. Their model prediction indicates that strain around the edge is higher than in the center region, which means that the membrane edge is more vulnerable to mechanical degradation. 

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