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Jasminum sambac

Dianthus caryophyllus (Caryophyllaceae), Brassica oleracea (Brassicaceae) [leaf] Cananga odorata (Annonaceae), Jasminum sambac (Oleaceae), Citrus aurantium, Citrus paradisi (Rutaceae), Vitis vinifera (Vitaceae) (wine)... [Pg.441]

A unique blend of volatiles like the ower scents in rose (Rosa spp.), jasmine Jasminum sambac), or tuberose Polianthes tuberosa). Such owers produce and immediately emit the volatiles by the epidermal layers of their petals (Bergougnoux et al., 2007). Therefore, the yield is even in intensive smelling owers very low, and besides distillation special techniques, as an example, en enrage has to be applied to recover the volatile fragrance compounds. [Pg.44]

Jasmin absolute is obtained by solvent extraction, via the concrete, from the flowers of Jasminum grandiflorum L. (Oleaceae), cultivated in Egypt, Italy, Morocco, and India, and of J. sambac (L.) Ait. from China and India. The concrete is usually a brown to dark brown waxy mass, with a characteristic jasmin odor. [Pg.200]

See other pages where Jasminum sambac is mentioned: [Pg.312]    [Pg.626]    [Pg.442]    [Pg.348]    [Pg.40]    [Pg.2987]    [Pg.4205]    [Pg.312]    [Pg.626]    [Pg.442]    [Pg.348]    [Pg.40]    [Pg.2987]    [Pg.4205]    [Pg.382]   
See also in sourсe #XX -- [ Pg.40 ]

See also in sourсe #XX -- [ Pg.382 , Pg.383 ]



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Jasminum

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