Imperial Hotel

Hole, L. G., and Abbott, S. G., The Chemical Stability of Polyurethane in Artificial Leather, paper at Inter-SAT 71, Imperial Hotel, Blackpool, England (Apr. 20-22, 1971). 

SYSCO introduced its own-brand products in 1975 and, today, more than 40,000 products have the SYSCO name. The original four quality levels comprise Supreme, Imperial, Classic, and Reliance. SYSCO has added expertise in niche product areas like specialty meats, value-added and exotic produce, hotel and lodging industry supplies, Asian cuisine foodservice distribution, and domestic and international custom chain-restaurant distribution. 

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