Hydrogen bonding aqueous

Particle hydrates consist of small particles, commonly oxides, imbedded in a hydrogen-bonded aqueous matrix. Because hydrogen bonds can be... 

The single crystal X-ray structure of (NH4)2[RhCl5(H20)] shows it to have the expected octahedral structure, but the Cl irons to the water has the shortest Rh—Cl distance, consistent with the known irons influence of the chloride ligand. The solid has significant intermolecular (Rh—O —H---C1—Rh) hydrogen bonding. Aqueous solutions of [Rh(H20) Cl6 catalyze the... 

Tannin-tannin, tannin-gum, and gum-gum hydrogen bonds. Aqueous tannin extract solutions are not true solutions but, rather, colloidal suspensions in which water access to all parts of the molecules present is very slow. As a consequence, it is difficult to eliminate intermolecular hydrogen bonds by dilution only [42,45]. 

Other Methods. Rates of hydrolysis of pyro- and tripoly-phosphates are greater in aqueous dioxan, and smaller in aqueous formic or acetic acids, than in water. As water molecules are more easily available for incorporation into the transition state in aqueous dioxan than in water, but less available in the strongly intermolecularly hydrogen-bonded aqueous carboxylic acids, the observed rate trends are consistent with a bimolecular mechanism for hydrolysis of these phosphates. ... 

The ability to form hydrogen bonds explains the formation of complex ions such as HFJ and HjFj when a fluoride salt, for example potassium fluoride, is dissolved in aqueous hydrofluoric acid ... 

In summary, a wealtli of experimental data as well as a number of sophisticated computer simulations univocally indicate that two important effects underlie the acceleration of Diels-Alder reactions in aqueous media hydrogen bonding and enforced hydrophobic interactionsIn terms of transition state theory hydrophobic hydration raises the initial state more tlian tlie transition state and hydrogen bonding interactions stabilise ftie transition state more than the initial state. The highly polarisable activated complex plays a key role in both of these effects. 

Breslow studied the dimerisation of cyclopentadiene and the reaction between substituted maleimides and 9-(hydroxymethyl)anthracene in alcohol-water mixtures. He successfully correlated the rate constant with the solubility of the starting materials for each Diels-Alder reaction. From these relations he estimated the change in solvent accessible surface between initial state and activated complex " . Again, Breslow completely neglects hydrogen bonding interactions, but since he only studied alcohol-water mixtures, the enforced hydrophobic interactions will dominate the behaviour. Recently, also Diels-Alder reactions in dilute salt solutions in aqueous ethanol have been studied and minor rate increases have been observed Lubineau has demonstrated that addition of sugars can induce an extra acceleration of the aqueous Diels-Alder reaction . Also the effect of surfactants on Diels-Alder reactions has been studied. This topic will be extensively reviewed in Chapter 4. 

The unexpected preference for the interfacial region at lower concentrations of benzene has prompted speculation. It has been demonstrated that aromatic compounds are capable of forming weak hydrogen bonds with water. This ability favours uptake in the aqueous interface over solubilisation in the interior. Alternatively, some authors have attributed the binding behaviour of benzene to its... 

If one would ask a chemist not burdened with any knowledge about the peculiar thermodynamics that characterise hydrophobic hydration, what would happen upon transfer of a nonpolar molecule from the gas phase to water, he or she would probably predict that this process is entropy driven and enthalpically highly unfavourable. This opinion, he or she wo ild support with the suggestion that in order to create room for the nonpolar solute in the aqueous solution, hydrogen bonds between water molecules would have to be sacrificed. 

In aqueous solution intermolecular association between carboxylic acid molecules IS replaced by hydrogen bonding to water The solubility properties of carboxylic acids are similar to those of alcohols Carboxylic acids of four carbon atoms or fewer are mis cible with water m all proportions... 

Hydrogen bonding stabilizes some protein molecules in helical forms, and disulfide cross-links stabilize some protein molecules in globular forms. We shall consider helical structures in Sec. 1.11 and shall learn more about ellipsoidal globular proteins in the chapters concerned with the solution properties of polymers, especially Chap. 9. Both secondary and tertiary levels of structure are also influenced by the distribution of polar and nonpolar amino acid molecules relative to the aqueous environment of the protein molecules. Nonpolar amino acids are designated in Table 1.3. 

The most common hydrophobic adsorbents are activated carbon and siUcahte. The latter is of particular interest since the affinity for water is very low indeed the heat of adsorption is even smaller than the latent heat of vaporization (3). It seems clear that the channel stmcture of siUcahte must inhibit the hydrogen bonding between occluded water molecules, thus enhancing the hydrophobic nature of the adsorbent. As a result, siUcahte has some potential as a selective adsorbent for the separation of alcohols and other organics from dilute aqueous solutions (4). 

Iron(II) chloride tetrahydrate [13478-10-9] FeCl24H20, is obtained by dissolving iron metal ia aqueous HCl and ahowiag the product to crystallize at room temperature. The sohd consists of monomeric trans- octahedra which hydrogen bond extensively with each other. Iron(II) chloride... 

Maleic and fiimaric acids have physical properties that differ due to the cis and trans configurations about the double bond. Aqueous dissociation constants and solubiUties of the two acids show variations attributable to geometric isomer effects. X-ray diffraction results for maleic acid (16) reveal an intramolecular hydrogen bond that accounts for both the ease of removal of the first carboxyl proton and the smaller dissociation constant for maleic acid compared to fumaric acid. Maleic acid isomerizes to fumaric acid with a derived heat of isomerization of —22.7 kJ/mol (—5.43 kcal/mol) (10). The activation energy for the conversion of maleic to fumaric acid is 66.1 kJ/mol (15.8 kcal/mol) (24). 

Extensive hydrogen bonding takes place in phosphoric acid solutions. In concentrated (86% H PO solutions, as well as in the crystal stmctures of the anhydrous acid and the hemihydrate, the tetrahedral H PO groups are linked by hydrogen bonding. At lower (75% H PO concentrations, the tetrahedra are hydrogen-bonded to the water lattice. Physical properties of phosphoric acid solutions of various concentrations are Hsted in Table 2 the vapor pressure of aqueous H PO solutions at various temperatures is given in Table 3. 

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