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High-speed countercurrent chromatography

Vol. 132. High Speed Countercurrent Chromatography. Edited by Yoichiro Ito and Walter D. Conway... [Pg.449]

BAUMANN D, ADLER s and HAMBURGER M (2001) A simple isolation method for the major catechins in green tea nsing high-speed countercurrent chromatography , JNat Prod, 64 (3), 353-5. [Pg.150]

DEGENHARDT A, ENGELHARDT U H, LAKENBRINK 0 and WINTERHALTER P (2000) Preparative separation of polyphenols from tea by high-speed countercurrent chromatography , J Agric Food Chem, 48, 3425-30. [Pg.151]

Degenhardt, A., Knapp, H., and Winterhalter, P, Separation and purification of anthocyanins by high-speed countercurrent chromatography and screening for antioxidant activity, J. Agric. Food Chem., 48, 338, 2000. [Pg.269]

Ito, Y. and Conway, W.D., High Speed Countercurrent Chromatography, Wiley Interscience, New York, 1996. [Pg.325]

Schwarz, M. et al.. Application of high-speed countercurrent chromatography to the... [Pg.325]

A. Degenhardt, U.H. Engelhardt, A.S. Wendt and P. Winterhalter, Isolation of black tea pigments using high-speed countercurrent chromatography and studies on properties of black tea polymers. J. Agr. Food Chem. 48 (2000) 5200-5205. [Pg.358]

Aureus antibiotic, using high-speed countercurrent chromatography. J Chromatogr A 932 75-81. [Pg.185]

Slimestad, R., Marston, A., and Hostettmann, K., Preparative separation of phenolic compounds from Picea abies by high-speed countercurrent chromatography, J. Chromatogr. A, 719, 438, 1996. [Pg.32]

Oliveira, R.R. et al., High-speed countercurrent chromatography as a valuable tool to isolate C-glycosylflavones from Cecropia lyratiloba Miquel., Phytochem. Anal., 14, 96, 2003. [Pg.33]

Schwarz, M. et al.. Application of high-speed countercurrent chromatography to the large-scale isolation of anthocyanins, Biochem. Eng. J., 14, 179, 2003. [Pg.34]

Separation of C-glycosylflavones by using high-speed countercurrent chromatography (HSCCC) was described by Oliveira et al. using an ethylacetate extract of Cecropia... [Pg.891]

Identification of Novel Leads by High-Speed Countercurrent Chromatography Fractionation... [Pg.190]

Ito, Y., W.D. Conway, and Y. Ato, Editors High-Speed Countercurrent Chromatography (Chemical Analysis. Vol. 132) John Wiley Sons, New York, NY, 1995. Kenneth, W.W., R,E Davis, and PM. Larry General Chemistry with Qualitative Analysis, 6th Edition, Saunders College Publishing, Philadelphia, PA, 1999. Kohlmann, F. Electrical Conductivity Measurements, in Process/lndustrial Instruments Controls Handbook, D.M. Considine, Editor, 4th Edition, McGraw-Hill, New York, NY, 1993. [Pg.96]

Kitazume, E., Sato, N., Saito, Y. and Ito, Y. (1993) Separation of heavy metals by high-speed countercurrent chromatography. Anal. Chem., 65, 2225-2228. [Pg.225]

Salas, E., Duenas, M., Schwarz, M., Winterhalter, R, Cheynier, V., Eulcrand, H. (2005a). Characterization of pigmets from different high speed countercurrent chromatography wine fractions. J. Agric. Food Chem. 53, 4536-4546. [Pg.461]

Ito, Y. High-speed countercurrent chromatography. CRC Crit. Rev. Anal. Chem. 1986, 17 (1), 65-143. [Pg.413]

Ito, Y. Menet, J.-M. Coil Planet Centrifuges for High-Speed Countercurrent Chromatography. In Countercurrent Chromatography Menet, J.-M., Thiebaut, D., Eds. Marcel Dekker New York, 1999 87-119. [Pg.413]


See other pages where High-speed countercurrent chromatography is mentioned: [Pg.479]    [Pg.488]    [Pg.857]    [Pg.891]    [Pg.192]    [Pg.41]    [Pg.446]   


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