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Hemicelluloses xyloglucans

Free arabinose and galactose, which are often associated with hydroxyproline-rich proteins, are found in the free space of cell walls (132). Levels of proteins and free hydroxyproline are increased by ethylene treatment of pea (Fisum sativa) stem segments. However, the total amount of hydroxyproline in ethanol-insoluble polymers after extraction of the free space with water and Ca was not influenced by ethylene. Terry et al. (132) propose that the response to ethylene, which is now known to be derived from methionine, can be divided into two components. One requires changes in cellulose microfibrils of the cell wall, which result in reorientation of the plane of cell expansion. The other involves a change in the hemicellulosic xyloglucan, which inhibits extension growth of these cells. [Pg.184]

Xyloglucans are classified as gum when they are extractable with hot water from seed endosperm cell walls, such as the tamarind seed xyloglucan, and as hemicelluloses because they are alkali-extractable from the cell walls of vegetative plant tissues where they are closely associated with cellulose [2]. Also /3-glucans with mixed linkages appear under the name gum as well as hemicellulose in the literature. [Pg.5]

In the absence of suitable cell wall mutants, DCB-adapted tomato cells provide an opportunity to characterise the pectin network of the plant cell wall. It should be noted that synthesis and secretion of hemicellulose is not inhibited but, in the absence of a cellulose framework for it to stick to, most of the xyloglucan secreted remains in soluble form in the cells culture medium (9, 10) while other non-cellulosic polysaccharides and other uronic-acid-rich polymers predominate in the wall. [Pg.95]

Cellulose microfibrils make up the basic framework of the primary wall of young plant cells (3), where they form a complex network with other polysaccharides. The linking polysaccharides include hemicellulose, which is a mixture of predominantly neutral heterogly-cans (xylans, xyloglucans, arabinogalactans, etc.). Hemicellulose associates with the cellulose fibrils via noncovalent interactions. These complexes are connected by neutral and acidic pectins, which typically contain galac-turonic acid. Finally, a collagen-related protein, extensin, is also involved in the formation of primary walls. [Pg.42]

In contrast to cellulases, the hemicellulases encompass a much broader suite of activities. In addition to analogue versions of endo-, exo-, and glycosidase cellulase activities, multiple debranching activities are needed to handle the high complexity of the heterogeneous hemicelluloses (Table 33.3). The varied backbone composition of hemicelluloses also adds complexity. Xylans, xyloglucans, man-nans, and numerous other minor polysaccharide chains form the backbone for different hemicelluloses. [Pg.1490]

Hemicelluloses have traditionally been defined by extraction procedures, i. e., hemicelluloses are those polysaccharides extracted by alkaline solutions from plant tissues after removal of low-molecular-weight substances with hot aqueous alcohol, removal of waxes and other lipid-soluble substances, delignification, and removal of pectin with an aqueous solution of a calcium ion chelator. The most abundant hemicelluloses in the primary cell walls of dicotyledons are xyloglucans. Xyloglucans have a backbone chain whose chemical stmcture is identical to that of cellulose. About 75% of the 8-D-glucopyranosyl units in that chain are substituted... [Pg.1424]

Occurrence. D-Xylose (10) is present in widely abundant polysaccharides of plant tissues. Xylan is the main carbohydrate found in the hemicellulosic fraction, and accounts for one third of all renewable organic carbon available on earth. The structure and composition of xylans are variable, from linear (3-(l->4)-linked xylose chains to highly branched heteropolysaccharides. The branches may involve short oligosaccharides, usually of L-arabinofuranosyl units. Xyloglucans are also important hemicellulose polysaccharides consisting of a backbone of ( I — 4)-(i-D-glucopyranosyl residues heavily substituted with a-D-Xylp. Other monosaccharides may also be present.44... [Pg.16]


See other pages where Hemicelluloses xyloglucans is mentioned: [Pg.302]    [Pg.373]    [Pg.378]    [Pg.306]    [Pg.28]    [Pg.480]    [Pg.1880]    [Pg.302]    [Pg.373]    [Pg.378]    [Pg.306]    [Pg.28]    [Pg.480]    [Pg.1880]    [Pg.34]    [Pg.32]    [Pg.33]    [Pg.49]    [Pg.93]    [Pg.20]    [Pg.123]    [Pg.18]    [Pg.19]    [Pg.34]    [Pg.242]    [Pg.337]    [Pg.340]    [Pg.181]    [Pg.275]    [Pg.296]    [Pg.306]    [Pg.307]    [Pg.310]    [Pg.379]    [Pg.177]    [Pg.1149]    [Pg.717]    [Pg.717]    [Pg.61]    [Pg.306]    [Pg.308]    [Pg.29]    [Pg.33]    [Pg.79]    [Pg.265]    [Pg.18]    [Pg.32]    [Pg.41]    [Pg.54]   
See also in sourсe #XX -- [ Pg.30 , Pg.145 ]

See also in sourсe #XX -- [ Pg.32 , Pg.33 , Pg.34 , Pg.35 , Pg.36 , Pg.37 , Pg.38 ]




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Hemicelluloses

Xyloglucans

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