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Halomonas levan

The elucidation of a levan polysaccharide produced by a novel halophilic isolate from soil samples taken from Camalti Saltern area in Turkey, Halomonas smyrniensis was achieved thanks to the glycosyl analysis. In particular, the microbial EPS was hydrolyzed with trifluoroacetic acid (0.5M TFA at temperature of 120°C for 1.5h) and subsequently analyzed by HPAE-PAD (High-Performance Anion-Exchange Chromatography Pulsed Amperometric Detection), a high-performance anion-exchange... [Pg.526]

Poll A, Kazak H, Giirleyendag B,Tommonaro G, Pieretti G.Toksoy Oner E, et al. High level synthesis of levan by a novel Halomonas species growing on defined media. Carbohydr Polym 2009 78 651-7. [Pg.548]

Kiifiikaglk F, Kazak H, Giiney D, Finore I, PoU A, fenigiin O, et al. Molasses as fermentation substrate for levan production by Halomonas sp. Appl Microbiol Biotechnol 2011 89 1729—40. [Pg.550]

Ate O, Arga KY, Toksoy Oner E.The stimulatory effect of mannitol on levan biosynthesis lessons from metabohc systems analysis of Halomonas smyrnensis AAD6(T). Biotechnol Prog 2013 29 1386-97. [Pg.551]


See other pages where Halomonas levan is mentioned: [Pg.547]    [Pg.547]    [Pg.547]    [Pg.547]    [Pg.536]    [Pg.22]    [Pg.25]    [Pg.536]    [Pg.1301]   
See also in sourсe #XX -- [ Pg.547 ]

See also in sourсe #XX -- [ Pg.547 ]




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