Foodstuffs confectionery

Advertisements for a medicinal product, related to the provision of foodstuffs and confectionery in particular, are not allowed, to the extent that the association of a medicinal product with a current consumer product is likely to cause the recipient to make a mistake and contribute to trivialising the image of the medicinal product, which does not encourage its proper use. 

Delios . [Griinau] Medium chain triglycerides solvent for flavcxs and oil-soluble food additives, surface treating agent for dried fruits, confectionery, dietary foodstuffs. 

All eight isomers possess characteristic minty odours. The reason for the importance of /-menthol is its ability to interact, not only with odour receptors, but also with the receptors which sense cold. The presence of menthol will induce cold receptors to respond as if they had sensed a drop in temperature. This physiologically induced sensation of cold is used in many products from foodstuffs, such as confectionery, chewing gum, through oral care products such as toothpaste to cosmetic preparations such as shaving products. There is therefore a large market for menthol and, since not all of it can be met from natural mint oils, a demand for synthetic material. Consequently, there has been a lot of work on the synthesis of menthol and all of the synthetic routes considered must take stereochemistry into account as /-menthol is always the preferred target. 

Antimicrobial polymer coatings are intended for modification of packaging materials to inhibit spoilage of foodstuffs (bakery, confectionery, dairy, meat, fish, fruit and vegetables) [95], for which they are filled with antimicrobial components [96] such as ... 

Use Various uses include application as caustic, dermatologic, antiseptic and as digestive. Used in the resolution of alcohols. Aq. soln. used as complexing agent in ion-exchange separations of alkaline earth metals. Used in foodstuffs and pharmaceuticals (preservative, flavour, acidulant), plasticisers, mordants. In brewing, manuf. of cheese and confectionery. Depilatory for hides. 

Use The racemate is used to impregnate packing materials for cheese and other foodstuffs (against mold fungi) and, in place of citric acid, as souring agent for bread and confectionery as well as beverages. The enantiomers find use in racemate separation. 

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