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Esters stick structure

Quadraxially oriented (four directional layer) glass fabric-TS vinyl ester polyester RP sheet panels with a foam core and gel coating are used. Most of the panels are 3 mm thick with molded-in rib structure supports. Body skins are bonded to the chassis with a double-stick acrylic tape developed by 3M Co. as well as mechanical fasteners. Unlike most steel designs, no B-pillar structural component between the front and rear doors is required thus providing more interior space and easy entry since doors open in opposite directions. [Pg.255]

Esters are condensation products between acids and alcohols. In Figure 11.48, we see the generic structure of an ester. In Figure 11.49, a ball and stick model of an ester is illustrated. The portion in black is derived from a carboxylic acid, and the portion in blue is derived from an alcohol. [Pg.305]

Figure 27-19 Modek of long-chain fatty acids. The saturated fatty acids (a) are linear and tend to pack like sticks of wood to form solid masses in blood vessels, thereby constricting them. The trans unsaturated fatty acids have a slight Z-shaped kink in the chain, but are also essentially linear molecules. By contrast, cis unsaturated fatty acids (b) are bent and so do not pack as well as linear structures and do not collect in blood vessels as readily. Many natural vegetable fats and oils contain esters of cis unsaturated fatty acids, or polyunsaturated fatty acids. Health problems associated with saturated fatty acids can be decreased by eating less animal fat, butter, and lard. Problems due to trans fatty acids are reduced by avoiding processed vegetable fats. Figure 27-19 Modek of long-chain fatty acids. The saturated fatty acids (a) are linear and tend to pack like sticks of wood to form solid masses in blood vessels, thereby constricting them. The trans unsaturated fatty acids have a slight Z-shaped kink in the chain, but are also essentially linear molecules. By contrast, cis unsaturated fatty acids (b) are bent and so do not pack as well as linear structures and do not collect in blood vessels as readily. Many natural vegetable fats and oils contain esters of cis unsaturated fatty acids, or polyunsaturated fatty acids. Health problems associated with saturated fatty acids can be decreased by eating less animal fat, butter, and lard. Problems due to trans fatty acids are reduced by avoiding processed vegetable fats.
Fig. 5.21. Top Self-assembly drives the formation of helical, homochiral dimeric titanium tris-catecholate complexes. Dimerization is only mediated by LC, while Na and K" " do not lead to comparable products. Bottom Crystal structures of the dimers formed from the aldehyde (left, R = H), the ethyl ketone (centre, R = C2H5), and the methyl ester (right, R = OCH3). Shown is a side view in space-filling representation and a ball-and-stick model with a view along the Ti—Ti... Fig. 5.21. Top Self-assembly drives the formation of helical, homochiral dimeric titanium tris-catecholate complexes. Dimerization is only mediated by LC, while Na and K" " do not lead to comparable products. Bottom Crystal structures of the dimers formed from the aldehyde (left, R = H), the ethyl ketone (centre, R = C2H5), and the methyl ester (right, R = OCH3). Shown is a side view in space-filling representation and a ball-and-stick model with a view along the Ti—Ti...

See other pages where Esters stick structure is mentioned: [Pg.355]    [Pg.163]    [Pg.355]    [Pg.184]    [Pg.170]    [Pg.738]    [Pg.304]    [Pg.235]    [Pg.276]    [Pg.140]    [Pg.102]    [Pg.676]    [Pg.1574]    [Pg.161]    [Pg.150]    [Pg.6]    [Pg.282]   
See also in sourсe #XX -- [ Pg.392 , Pg.393 ]




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