Big Chemical Encyclopedia

Chemical substances, components, reactions, process design ...

Articles Figures Tables About

Edible Seed Oils Rich in Oleic Acid

Linoleic acid (18 2n-6) is an essential fatty acid that must be obtained through diets. In this section, fruit, spice, and herb seed oils rich in linoleic acids are summarized. These seed oils include watermelon, melon Cucumis melo and Colocynthis citrullus), goldenberry, grape, rose fruit, paprika, red pepper, onion, black cumin, and Onagraceae seed oils. Several seed oils may be listed in other sections if they contain significant level of a special fatty acid. For example, pumpkin seed oils rich in both oleic acid and linoleic acid, are listed under the section named, Edible seed oils rich in oleic acid (18 ln-9). ... [Pg.1601]

EDIBLE SEED OILS RICH IN OLEIC ACID (18 1n-9)... [Pg.1608]




SEARCH



Edible

Edible oils

In seeds

Oil in seed

Oleic

Oleics

Rich oil

Seed oil

Seeds edible

© 2024 chempedia.info