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Cucurbita moschata

Azevedo-Meleiro CH and Rodriguez-Amaya DB. 2007. Qualitative and quantitative differences in carotenoid composition among Cucurbita moschata, Cucurbita maxima, and Cucurbita pepo. J Agric Food Chem 55 4027 1033. [Pg.211]

Cucurbitine (47) is the active principle from the seeds of Cucurbita moschata Duch., which are used in Chinese folk medicine. The structure of this unique a-amino acid was established through a combination of chemical and spectroscopic techniques (81, 82). A single-crystal X-ray analysis of the perchlorate of cucurbitine has confirmed the original hypothesis and has established the absolute configuration of 47 (83). [Pg.292]

Gourd, winter squash, pumpkin below, left and right) Cucurbita moschata, C. pepo, C.maxima)... [Pg.241]

Cucurbita moschata Duch. var. melonaeformis (Carr.) Makino C. pepo L. Nan Gua Zi (Winter crookneck squash) (seed) Cucurbitine, sterol.33-235,351 Treat taeniasis. [Pg.63]

China Cucurbita moschata Duch. C. pepo L. Cucurbitine.33 Treat taeniasis. [Pg.262]

Cordyceps sinensis, Cucurbita moschata, C. pepo, Cucumis melo, Cypripedium guttatum, C. macranthum, C. pubescens, C. sativus, Fibraurea recisa, Luffa aegyptiaca, L. cylindrica, L. faetida, L. petola, Momordica charantia Stevia rebaudiana Stevia rebaudiana Menyanthes trifoliata... [Pg.485]

Carroll and Hoffman [lJU presented evidence that a feeding stimulant for Acalymma vittata is rapidly mobilized into damaged Cucurbita moschata leaves. These same leaves rapidly accumulate a feeding inhibitor of Epilachna tredecimnotata. This plant response is circumvented by Epilachna tredecimnotata by trenching around the leaf area to be eaten, prior to feeding. [Pg.200]

Potter TS, Hashimoto K (1994) Butternut squash (Cucurbita moschata) dermatitis. Contact Dermatitis 30 123 Niinimaki A (1987) Scratch chamber tests in food handler dermatitis. Contact Dermatitis 16 11-20 Pigatto PD, Polenghi MM, Altomare GF (1987) Occupational dermatitis in bakers a clue for atopic contact dermatitis. Contact Dermatitis 16 263-271... [Pg.760]

Qian ZG. CeUulase-assisted extraction of polysaccharides from cucurbita moschata and their antibacterial activity. Carbohydr Polym. 2014 101 432-4. [Pg.146]

Constit. of muskmelon (Cucurbita moschata) seedlings and from infected bulbs of Orchis militaris and Loroglossum hircinum. Cofactor for indoleacetic acid oxidase. Prisms or needles (H2O). Mp 124.5-125.5°. a-Ac ... [Pg.225]

Frentzen, M , Nishida, I. and Murata, N. (1987) Properties of the plastidial acyl-(Acyl-Carrier-Protein) glycerol-3-phosphate acyl transferase from the chilling-sensitive plant squash (Cucurbita moschata). Plant Cell Physiol. 28, 1195-1201. [Pg.374]

As can be observed in Table 4. MErd showed good hydration properties. Values are in the order of those informed by de Escalada Pla et al. (2007) for butternut Cucurbita moschata Duch ex Poiret) and were higher in a factor of two or three to those informed in the bibliography for apple and citrics. They were also higher than those informed, in this chapter,... [Pg.1337]


See other pages where Cucurbita moschata is mentioned: [Pg.410]    [Pg.12]    [Pg.56]    [Pg.13]    [Pg.588]    [Pg.532]    [Pg.358]    [Pg.50]    [Pg.229]    [Pg.225]    [Pg.1341]    [Pg.293]   
See also in sourсe #XX -- [ Pg.50 , Pg.249 , Pg.346 ]




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