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Cross-reactive carbohydrate determinants

Mari, A., Iacovacci, P., Afferni, C. et al. 1999. Specific IgE to cross-reactive carbohydrate determinants strongly affect the in vitro diagnosis of allergic diseases. J Allergy Clin Immunol 103 1005-1011. [Pg.265]

Anti-(trout immunoglobulin) and anti-(keyhole limpet haemocyanin) sera contain at least two populations of antibodies, one with carbohydrate specificities responsible for cross-reactivity between trout immunoglobulin and keyhole limpet haemacyanin, and another directed towards polypeptide chain determinants. ... [Pg.359]

See other pages where Cross-reactive carbohydrate determinants is mentioned: [Pg.155]    [Pg.300]    [Pg.154]    [Pg.448]    [Pg.452]    [Pg.39]    [Pg.368]    [Pg.155]    [Pg.300]    [Pg.154]    [Pg.448]    [Pg.452]    [Pg.39]    [Pg.368]    [Pg.151]    [Pg.263]    [Pg.103]    [Pg.242]    [Pg.411]    [Pg.167]    [Pg.57]    [Pg.360]    [Pg.67]    [Pg.332]    [Pg.67]    [Pg.1977]    [Pg.172]    [Pg.630]    [Pg.323]    [Pg.227]    [Pg.12]   
See also in sourсe #XX -- [ Pg.39 ]



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