Chorismic acid, tryptophan synthesis

Chorismic acid is a metabolic intermediate that is the branch point in the synthesis of coenzyme Q and the aromatic amino acids, phenylalanine, tyrosine, and tryptophan (Figure 21.12). 

Chorismate is an intermediate in the biosynthesis of the aromatic amino acids tryptophan, phenylalanine, and tyrosine. Mammals do not synthesize these amino acids bom chorismate. Instead, they obtain the essential aromatic amino acids tryptophan and phenylalanine from the diet, and they can synthesize tyrosine from phenylalanine. Glyphosate is an effective herbicide because it prevents synthesis of aromatic amino acids in plants. But the compound has no effect on mammals because they have no active pathway for de novo aromatic amino acid synthesis. 

The pivotal position occupied by chorismic acid in the shikimic acid pathway has been established in several higher plants as well as microorganisms (Fig. 2) (Edwards and Jackman, 1965 Cotton and Gibson, 1968 Schmit and Zalkin, 1969 Gilchrist et al., 1972). By action of chorismate mutase [Fig. 3 (8)], chorismate is converted to prephenate which is subsequently metabolized by two independent pathways [Fig. 3 (9 and 11)] to form phenylalanine and tyrosine. Alternatively, chorismate serves as a substrate for anthranilate synthase, the first enzyme in the pathway branch leading to the synthesis of tryptophan [Fig. 4 (13)]. 

Because shikimic acid does not enter into mammalian metabolism, its synthesis and use are clear targets at which to aim selective toxicity. In bacteria, shikimic acid arises by cyclization of the carbohydrate 3-deoxy-2-oxo-D- mAzVzoheptulosonic acid 7-phosphate, which is formed by the condensation of erythrose 4-phosphate and phosphoenolpyruvic acid. Shikimic acid undergoes biosynthesis to chorismic acid (4.55) which is the enolpyruvic ether of raw5-3,4-dihydroxy cyclohexa-1,5-diene-1-carboxylic acid. As its name indicates, this acid sits at a metabolic fork, the branches of which lead to prephenic acid, to phenylalanine (and hence to tyrosine), to anthranilic acid (and hence tryptophan), to ubiquinone, vitamin K, and/ -aminobenzoic acid (and hence folic acid). 

The first step in the formation of tryptophan involves conversion of chorismate (9) to anthranilate (11) (Fig. 7.4). Although the reaction is not well understood, it is catalyzed by the enzyme anthranilate synthase and utilizes L-gluta-mine. By means of specifically labeled chorismic acid, it was determined that the protonation involved in the formation of anthranilic acid had occurred from the re face (Figure 4) (Floss, 1986). Anthranilic acid (11) also serves as an intermediate for the synthesis of a number of secondary compounds and occurs free and as various derivatives in many plants and other organisms (Dewick, 1989). 

The synthesis of tryptophan in microorganisms is affected at several levels by end-product inhibition. Thus, end-product feedback inhibition partly regulates the synthesis of chorismic acid which is the final product of the common aromatic pathway and serves as a substrate for the first reaction in the tryptophan-synthesizing branch pathway (see Fig. 2). Regulation of the common aromatic pathway was recently reviewed by Doy [72]. The first enzyme of the common aromatic pathway, 3-deoxy-D-flrah/>jo-heptulosonate 7-phosphate synthetase (DAHPS), has been reported to exist as at least three isoenzymes, each specifically susceptible to inhibition by one of the aromatic amino acid end products (tyrosine, phenylalanine, and tryptophan), in E. coli (see reference [3]). It should be noted that many reports have indicated that in E. coli the DAHPS (trp), the isoenzyme whose synthesis is repressed specifically by tryptophan, was not sensitive to end-product inhibition by tryptophan. Recently, however, tryptophan inhibition of DAHPS (trp) activity has been demonstrated in E. coli [3,73,74]. The E. coli pattern, therefore, represents an example of enzyme multiplicity inhibition based on the inhibition specificity of isoenzymes. It is interesting to note the report by Wallace and Pittard [75] that even in the presence of an excess of all three aromatic amino acids enough chorismate is synthesized to provide for the synthesis of the aromatic vitamins whose individual pathways branch from this last common aromatic intermediate. In S. typhimurium, thus far, only two DAHPS isoenzymes, DAHPS (tyr) and DAHPS (phe) have been identified as sensitive to tyrosine and phenylalanine, respectively [76]. 

The feedback inhibition control described above provides one form of regulation of the synthesis of chorismic acid which serves as a substrate in the first reaction specific to the tryptophan branch pathway. In the same reaction glutamine serves as the amino donor [80,81] in the... 

End-product inhibition of AS activity by tryptophan appears to be a rather common control mechanism among microorganisms. Nester and Jensen [71] described tryptophan inhibition of B. subtilis AS activity as the first step in sequential feedback control. Excess tryptophan would result in inhibition of the conversion of chorismate to anthrani-late. The consequent accumulation of chorismic acid would then serve as a feedback inhibitor of the DAMPS, the first enzyme in the pathway leading to chorismate synthesis. Bacillus alvei has an anthranilate synthetase which is extremely sensitive to inhibition by tryptophan [98]. In contrast to the mode of AS feedback inhibition in E. coli and S. typhimurium, the B. alvei AS is inhibited by tryptophan noncom-petitively with respect to chorismate and uncompetitively with respect to glutamine. It is the only Bacillus species, among 21 studied, which did not exhibit a sequential feedback control pattern [79]. 

The shikimic acid pathway leading to the production of chorismic acid is regulated in the cytosol of the fungal cells. Cytosol or intracellular fluid (cytoplasmic matrix) is a complex mixture of substances dissolved in water. These include ions (such as calcium, sodium, and potassium), macromolecules, and large complexes of enzymes that act together to carry out metabolic pathways. Production of chorismic acid in the cytosol is ultimately utilized in the synthesis of folate, ubiquinone, and amino acids, the most important of which is tryptophan which plays a major role in the biosynthesis of psilocybin. 

Chorismate is converted to prephenate (the precursor of phenylalanine and tyrosine) and anthranilate (the precursor of tryptophan). (Chorismate can also be converted to 4-hydroxybenzoic acid, the precursor of the ubiquinones. 4-Hydroxyphenylpyruvate is also a precursor in the synthesis of plastoquinone and various tocopherols.) PRPP is an abbreviation for phosphoribosylpyrophosphate. 

Chorismate is formed from 5-enoylpyruvylshikimic acid 3-phosphate (Figure 21.13). Conversion of chorismate to p-hydroxybenzoic acid leads to synthesis of coenzyme Q. Conversion of chorismate to anthranilate leads to biosynthesis of tryptophan (Figure 21.14). 

Fig. 6. Regulation of the synthesis of aromatic amino acids in plants. Each of the sequential arrows represents the enzyme catalyzed steps detected in Figs. 2, 3 and 4. Bold lines indicate inhibition of chorismate mutase by phenylalanine and tyrosine in addition to anthranilate synthase inhibition by tryptophan. The dashed arrow symbolizes the ability of tryptophan to both activate chorismate mutase and antagonize inhibition of this enzyme by either phenylalanine or tyrosine.

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