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Catabolism stages

In the first catabolic stage, digestion, food is broken down in the mouth, stomach, and small intestine by hydrolysis of ester, glycoside (acetal), and peptide (amide) bonds to jdeld primarily fatty acids, simple sugars, and amino acids. These smaller molecules are further degraded in the cytoplasm of cells to yield acetyl groups attached by a thiol ester bond (Section 21.9) to the large carrier molecule coenzyme A. The resultant compound, aceiyl coenzyme A acetyl CoA), is an intermediate in the breakdown of all main classes of food molecules. [Pg.1194]

The combustion of the acetyl groups of acetyl-CoA by the citric acid cycle and oxidative phosphorylation to produce COg and HgO represents stage 3 of catabolism. The end products of the citric acid cycle, COg and HgO, are the ultimate waste products of aerobic catabolism. As we shall see in Chapter 20, the oxidation of acetyl-CoA during stage 3 metabolism generates most of the energy produced by the cell. [Pg.574]

The conversion occurs through a multistep sequence of reactions catalyzed by a complex of enzymes and cofactors called the pyruvate dehydrogenase complex. The process occurs in three stages, each catalyzed by one of the enzymes in the complex, as outlined in Figure 29.11 on page 1152. Acetyl CoA, the ultimate product, then acts as fuel for the final stage of catabolism, the citric acid cycle. All the steps have laboratory analogies. [Pg.1151]

The initial stages of catabolism result in the conversion of both fats and carbohydrates into acetyl groups that are bonded through a thioester link to coenzyme A. Acetyl CoA then enters the next stage of catabolism—the citric acid cycle, also called the tricarboxylic acid (TCA) cycle, or Krebs tycle, after Hans Krebs, who unraveled its complexities in 1937. The overall result of the cycle is the conversion of an acetyl group into two molecules of C02 plus reduced coenzymes by the eight-step sequence of reactions shown in Figure 29.12. [Pg.1154]

Digestion (Section 29.1) The first stage of catabolism, in which food is broken down by hydrolysis of ester, glycoside (acetal), and peptide (amide) bonds to yield fatty acids, simple sugars, and amino acids. [Pg.1240]

Electron-transport chain (Section 29.1) The final stage of catabolism in which ATP is produced. [Pg.1240]

Disorders of lipoprotein metabolism involve perturbations which cause elevation of triglycerides and/or cholesterol, reduction of HDL-C, or alteration of properties of lipoproteins, such as their size or composition. These perturbations can be genetic (primary) or occur as a result of other diseases, conditions, or drugs (secondary). Some of the most important secondary disorders include hypothyroidism, diabetes mellitus, renal disease, and alcohol use. Hypothyroidism causes elevated LDL-C levels due primarily to downregulation of the LDL receptor. Insulin-resistance and type 2 diabetes mellitus result in impaired capacity to catabolize chylomicrons and VLDL, as well as excess hepatic triglyceride and VLDL production. Chronic kidney disease, including but not limited to end-stage... [Pg.697]

The early stages of catabolism correspond to the replacement of Mg by two H atoms under acidic conditions and/or by the action of Mg-dechelatase and the cleavage of the phytol chain by the enzyme chlorophyllase. The still greenish intermediates are pheophytins, chlorophyUides, and pheophorbides with intact tet-rapyrrole rings. - ... [Pg.39]

For birds, insects, and reptiles, which have an egg stage during development, so that water availability is severely restricted, the synthesis of a highly soluble excretory product would have serious osmotic consequences therefore most of the ammonia is converted to the virtually insoluble uric acid (urate). This product can be safely retained in the egg or excreted as a slurry of fine crystals by the adult. In birds that nest colonially this can accumulate in massive amounts on islands off the coast of Peru cormorants have deposited so much that this guano (hence the name guanine) is collected for use as a fertiliser. Uric acid is less effective as an excretory product, since it has a lower nitrogen content than urea (33%) and is more expensive to synthesise (2.25 molecules ATP per atom of nitrogen). Mammals do produce uric acid but as a product of purine catabolism (see above). [Pg.219]

Different stages of development in embryonic or fetal tissues and in adult tissues. For example, the fetal liver has a characteristic isozyme distribution of LDH, which changes as the organ develops into its adult form. Some enzymes of glucose catabolism in malignant (cancer) cells occur as their fetal, not adult, isozymes. [Pg.577]

We now take a closer look at the first stage of fatty acid oxidation, beginning with the simple case of a saturated fatty acyl chain with an even number of carbons, then turning to the slightly more complicated cases of unsaturated and odd-number chains. We also consider the regulation of fatty acid oxidation, the j8-oxidative processes as they occur in organelles other than mitochondria, and, finally, two less-general modes of fatty acid catabolism, a oxidation and [Pg.637]


See other pages where Catabolism stages is mentioned: [Pg.575]    [Pg.1127]    [Pg.554]    [Pg.1192]    [Pg.1127]    [Pg.1127]    [Pg.834]    [Pg.1155]    [Pg.575]    [Pg.1127]    [Pg.554]    [Pg.1192]    [Pg.1127]    [Pg.1127]    [Pg.834]    [Pg.1155]    [Pg.574]    [Pg.574]    [Pg.1126]    [Pg.1127]    [Pg.308]    [Pg.205]    [Pg.229]    [Pg.439]    [Pg.45]    [Pg.55]    [Pg.880]    [Pg.163]    [Pg.227]    [Pg.108]    [Pg.539]    [Pg.38]    [Pg.110]    [Pg.163]    [Pg.191]    [Pg.325]    [Pg.231]    [Pg.139]    [Pg.133]    [Pg.52]    [Pg.692]    [Pg.539]    [Pg.523]    [Pg.601]    [Pg.602]    [Pg.632]   
See also in sourсe #XX -- [ Pg.419 , Pg.419 ]

See also in sourсe #XX -- [ Pg.833 , Pg.834 ]




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