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Baccharis tola

Furthermore, from the species Baccharis tola Phil, growing in Chile, new enf-beyerane-type diterpenoids were reported, such as enf-beyer-15-en-17,19-ol, Fig. (15) and e f-4a-hydroxy-19-norbeyer-15-ene, Fig. (16) [46],... [Pg.714]

Beyerenes.—ent-l8- and -19-Hydroxybeyer-15-ene and the 15,16-epoxide have been isolated from Baccharis tola (Compositae), and 1,12- and 1,17-diacetoxyjativatriol have been detected as constituents of Sideritis serrata (Labiatae). [Pg.101]

San-Martin, A., J. Rovirosa, R. Becker, and M. Castillo Diterpenoids from Baccharis tola, Phytochem. 19, 1985 (1980). [Pg.574]

A survey of current available chemical data suggests that methylated flavones and, to a lesser extent flavonols, mainly aglycones, are the mam classes of phenolic compounds in Baccharis spp. This genus is well-known for producing flavones such as apigenin, Fig. (35) a simple flavone isolated from B. tola [46],... [Pg.725]

See other pages where Baccharis tola is mentioned: [Pg.160]    [Pg.171]    [Pg.199]    [Pg.199]    [Pg.199]    [Pg.199]    [Pg.200]    [Pg.200]    [Pg.200]    [Pg.160]    [Pg.171]    [Pg.199]    [Pg.199]    [Pg.199]    [Pg.199]    [Pg.200]    [Pg.200]    [Pg.200]   
See also in sourсe #XX -- [ Pg.30 , Pg.714 , Pg.725 ]

See also in sourсe #XX -- [ Pg.714 , Pg.725 ]

See also in sourсe #XX -- [ Pg.160 , Pg.171 , Pg.199 , Pg.200 ]



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Baccharis

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