Autoimmune disorders celiac disease

Alaedini, A. and Green, P. H. (2005). Narrative review Celiac disease Understanding a complex autoimmune disorder. Ann. Intern. Med. 142, 289-298. 

Sollid LM, Jabri B. Is celiac disease an autoimmune disorder Curr Opin Immunol 2005 17 595-600. 

Gliadin Gliadin, a glycoprotein derived from gluten, is extracted from wheat and separated by capillary electrophoresis [34,35]. Gliadin is classified as co-5, co-1,2, a, and y- type based on its structure and electrophoretic mobility [36].The glycoprotein is water insoluble due to the presence of interpolypeptide disulfide bonds and hydrophobic interactions. A limitation on the use of gliadins is that patient sensitivity causes an autoimmune disorder called celiac disease. 

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