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Aspalathus linearis

Fig. 2.3 Compounds 10-17 fromAloe Compound 18 from Aspalathus linearis. Compound 18.1 from Papaver aculeatum... Fig. 2.3 Compounds 10-17 fromAloe Compound 18 from Aspalathus linearis. Compound 18.1 from Papaver aculeatum...
Schulz, H., Joubert, E., and Schutze, W., Quantification of quality parameters for reliable evaluation of green rooibos Aspalathus linearis), Eur. Food Res. Technol, 216, 539, 2003. [Pg.137]

Nothofagus fusca (Fag.) Nothofagus fusca (Fag.) Aspalathus linearis (Leg.)... [Pg.872]

Marais, C. et al., (S)- and (R)-eriodictyol-6-C-p-D-glucopyranoside, novel keys to the fermentation of rooibos Aspalathus linearis). Phytochemistry, 55, 43, 2000. [Pg.976]

The dihydrochalcones aspalathin and nothofagin have been identified as the main flavonoids in the South-African Rooibos tea (Aspalathus linearis) [41]. [Pg.272]

McKay DL, Blumberg JB. 2007. A review of the bioactivity of South African herbal teas Rooibos (Aspalathus linearis) and honeybush (Cyclopia intermedia). Phy-totherap Res 21 1-16. [Pg.46]

Kv channels Aspalathus linearis flavonoids Chalcones Red wine polyphenols... [Pg.116]

Gilani AH, Khan AU, Ghayur MN, Ali SF, Herzig JW. 2006. Antispasmodic effects of Rooibos tea (Aspalathus linearis) is mediated predominantly through K + -channel activation. Basic Clin Pharmacol Toxicol 99 365-373. [Pg.129]

M. Kawakami, A. Kobayashi and K. Katoh, Volatile constituents of Rooibos tea (Aspalathus linearis) as affected by extraction process, J. Agric. Food Chem., 41 (1993) 633-636. [Pg.39]

Aspalathus linearis (family Leguminosae Papilionoideae) The leaf is a substitute for tea and is grown in South Africa. [Pg.155]

Jouhert E, Winterton P, Britz TJ, Ferreria D (2004) Superoxide anion and a, a-diphenyl- J-picrylhydrazyl radical scavenging capacity of rooibos (Aspalathus linearis) aqueous extracts, erode phenolic fractions, tannin and flavonoids. Food Res Int 37 133... [Pg.1899]

Snijman PW, Swanevelder SJ, Joubert E, Green IR, Gelderblom WCA (2007) The antimutagenic activity of the major flavonoids of rooibos (Aspalathus linearis) some dose-response effects on mutagen activation-flavonoid interactions. Mutat Res 631 111... [Pg.1899]

Rooibos tea from Aspalathus linearis 4 flavones, 8 flavonols, 2 dihydrochalcones SLE (boiled, water) Phenomenex Luna Phenyl-Hexyl (250 X 4.6 mm, 5 pm) Graditmt 2 % acetic acid (aq.) and MeCN DAD [123]... [Pg.2132]

Aspalathus linearis in 8 flavones, Urine SPE (Oasis WCX Phenomenex Luna Gradient 2 % acetic acid UV-MS [123]... [Pg.2135]

Bramati L, Minoggio M, Gardana C, Simonetti P, Mauri P, Pietta P (2002) Quantitative characterization of flavonoid compounds in Rooibos tea (Aspalathus linearis) by LC-UV/ DAD. J Agric Food Chem 50 5513-5519... [Pg.2142]

Rooibos tea Aspalathus linearis) Chronic 21 mo Drinking water Rat Normal aging Reduced TBA reactive substance formation in frontal cortex, occipital cortex, hippocanqrus, and cerebellum [134]... [Pg.222]

Inanami O, Asanuma T, Inukai N, Jin T, Shimokawa S, Kasai N, Nakano M, Sato F, Kuwabara M. The suppression of age-related accumulation of lipid peroxides in rat brain by administration of Rooibos tea (Aspalathus linearis). Neurosci Lett 1995 196 85-88. [Pg.237]

Joubert E., Viljoen M., De Beer D., Malherbe C.J., Brand D.J., Manley M. Use of green rooibos (Aspalathus linearis) extract and water-soluble nanomicelles of green rooibos extract encapsulated with ascorbic acid for enhanced aspalathin content in ready-to-drink iced teas. Journal of Agricultural and Food Chemistry, 56 10965-10971 (2010). [Pg.1067]

See other pages where Aspalathus linearis is mentioned: [Pg.10]    [Pg.333]    [Pg.952]    [Pg.955]    [Pg.955]    [Pg.330]    [Pg.10]    [Pg.209]    [Pg.5]    [Pg.15]    [Pg.16]    [Pg.277]    [Pg.278]    [Pg.405]    [Pg.405]    [Pg.26]    [Pg.225]    [Pg.1885]    [Pg.1899]    [Pg.25]    [Pg.707]    [Pg.710]    [Pg.232]   
See also in sourсe #XX -- [ Pg.10 ]

See also in sourсe #XX -- [ Pg.272 ]

See also in sourсe #XX -- [ Pg.28 , Pg.272 ]



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Rooibos Aspalathus linearis

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