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Aged garlic extract , inhibition

Rahman, K. and Billington, D. 2000. Dietary supplementation with aged garlic extract inhibits ADP-induced platelet aggregation in humans. J. Nutr. 130, 2662-2665. [Pg.335]

Ide, N., Nelson, A.B. and Lau, B.H. (1996) Aged garlic extract and its consituents inhibit copper-induced oxidative modification of low density lipoprotein. Planta Med. 63 263. [Pg.234]

In blood samples taken from healthy volunteers orally administered 5 ml of aged garlic extract daily for 13 weeks, inhibition of the rate of ADP-induced aggregation was observed. Plasma levels of thromboxane Bj and 6-ketopros-taglandin Fi were unchanged (Rahman 2007). [Pg.42]

Allison GL, Lowe GM, Rahman K (2006) Aged garlic extract and its constituents inhibit platelet aggregation through multiple mechanisms. J Nutr 136(3 Suppl) 782S-788S... [Pg.3693]

Aqueous extracts of raw garlic also inhibited cyclooxygenase activity in rabbit platelets, again contributing to an antithrombotic effect. In addition, AGE and S-allyl cysteine and S-allyl mercapto-cysteine have antiplatelet adhesion effects. Platelet adhesion to the endothelial surface is involved in atherosclerosis initiation. Furthermore, S-allyl mercaptocysteine inhibits the proliferation of rat aortal smooth muscle cells, another important... [Pg.307]

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