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Ethylene enhancement, abscisic acid

Auxins (67), gibberellins (68), cytokinins (69), and abscisic acid (67) can enhance the production of ethylene if added in concentrations that are generally considered stronger than tissue levels. Paradoxically, ethylene was one of the first chemicals identified as a potent defoliant (70), and now it has been shown to be a natural product of plant tissues that seems to regulate abscission (68, 71) as well as an influence on a host of other physiological reactions (7). [Pg.27]

The most common effects of cytokinin, ethylene, and abscisic acid on stem and coleoptile cell elongation are inhibitory. They inhibit both auxin-enhanced... [Pg.49]

See other pages where Ethylene enhancement, abscisic acid is mentioned: [Pg.233]    [Pg.236]    [Pg.336]    [Pg.232]    [Pg.35]    [Pg.2787]    [Pg.4747]    [Pg.326]    [Pg.267]    [Pg.296]   
See also in sourсe #XX -- [ Pg.30 ]



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