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Zero uptake rate measurement

NMR techniques provide a somewhat more convenient and widely used method for the measurement of self-diffusivities. The method is, however, restricted to species such as hydrocarbons which contain a sufficiently hi concentration of unpaired nuclear spins. In comparing the results of NMR and uptake rate measurements it follows from Eqs. (5.6) and (5.9) that one should compare the NMR self-diffusivity with the corrected diffusivity from the uptake rate measurements. Exact agreement can be expected only when the cross coefficient is zero, but this is normally a good approximation at low concentrations. [Pg.130]

A tracing of the electrode signal during a cycle of turning aeration off and on is shown in Fig. 24-15. The rate of supply is zero (after bubbles have escaped) in the first portion of the response curve thus, the slope equals the uptake rate by the organisms. When aeration is resumed, both the supply rate and uptake rate terms apply. The values for C — C can be calculated from the data, the slope of the response curve at a given point is measured to get dC/dt, and the equation can be solved for K a because all the other values are known. [Pg.2139]

The relative humidity at which a solid begins to deliquesce, RH0, can be determined in two ways directly, by measuring the relative humidity above a saturated solution of the substance or indirectly, by measuring the steady state moisture uptake rate at relative humidities above RH0 and then extrapolating to the relative humidity at which the moisture uptake rate is zero [1,30,31],... [Pg.396]

The data mirror those for gas uptake in batch autoclave experiments, which suggest a faster and near zero-order rate of MeOAc consumption in the aqueous reaction and a gradual decline in rate towards an equilibrium composition in the anhydrous system. However, the HP NMR experiment generates information on the rate of formation of minor by-products such as EDA, which cannot be inferred from batch autoclave gas uptake measurements or IR experiments. [Pg.205]

AUen et al. (1996) compared NOa uptake rates based on net changes in [NOa ] during timed incubations to rates estimated from NOa tracer experiments, in which approximately 55 nM NOa was added to the samples ambient [NOa ] was <10 nM. The addition of the tracer stimulated NOa uptake to rates that approached 25 nM N day compared to the measured net NOa uptake rates that were not significantly different from zero for 24-h incubations of unspiked seawater samples. They also concluded that most of the total euphotic zone NOa assimilation probably occurs within a few tens of meters near the top of the nitracline between the 0.1 and 1% light levels, hence, a sampling protocol for NOa assimilation measurements needs to be designed accordingly (AUen et al., 1996). [Pg.726]

Commonly, restrictions are placed on the transport fluxes (corresponding to the various uptake processes). For example, when specific information regarding an uptake rate is not known, the maximal uptake rate is set by using the constraints defined by Eq. (10) (fi is defined as the maximal uptake rate or b. element). However, often in experimental systems, the uptake rates have been measured, and the flux value can be fixed by using the formalism described by Eq. (10). Transport reactions for metabolites that are not present in a simulated culture condition are constrained to zero (0 < vj < 0). [Pg.137]

The initial rate of oxygen uptake was instantaneous, and pressures fell rapidly to zero. The rate then slowed down and finite pressures could be measured. The rate of oxidation was measured by following the decrease in pressure with time. It was found that the rate was slightly dependent on the pressure, consequently the pressure was maintained in a range of 5-7 mm Hg by controlled dosage. The amount of oxygen chemisorbed was calculated from PVT data. [Pg.416]

Some economies are possible if equilibrium is assumed between selected compartments, an equal fugacity being assignable. This is possible if the time for equilibration is short compared to the time constant for the dominant processes of reaction or advection. For example, the rate of chemical uptake by fish from water can often be ignored (and thus need not be measured or known within limits) if the chemical has a life time of hundreds of days since the uptake time is usually only a few days. This is equivalent to the frequently used "steady state" assumption in chemical kinetics in which the differential equation for a short lived intermediate species is set to zero, thus reducing the equation to algebraic form. When the compartment contains a small amount of chemical or adjusts quickly to its environment, it can be treated algebraically. [Pg.180]

At typical flow rates, the concentration in the dialysate, Cout, is less than the actual concentration in the extracellular fluid, Cext (23). The ratio of Cout/Cext is defined as relative recovery, R, and must be considered for probe calibration and sampling optimization. In vitro, R is easily calculated because the dialysate and the extracellular fluid are homogenous therefore, probe calibration is easily obtained. However, in in vivo studies, calculation of R is difficult because of the active removal of neurotransmitters by uptake and tortuosity. Movement of analytes is impeded by tissue that surrounds the probe, and this movement cannot be easily accounted for with in vitro calibrations. Therefore, the most common method to determine concentrations in vivo is the zero-net flux method, in which known analyte concentrations are added to the perfusate (Cin), and then the analyte concentration is measured at the probe outlet (Cout)- The difference between analyte concentration at the inlet and outlet is used to establish the actual analyte concentration in the tissue, and the relative recovery rate can be calculated. This calibration method can be used to estimate basal levels of neurotransmitters. For example, the zero-net flux method has been used to determine that basal concentrations of dopamine are approximately 1-3.5 nM (24, 25). Although basal level concentrations... [Pg.1242]

For this work they chose several types of base stocks—some were raffinates from solvent extraction and therefore contained different percentages of aromatics and some were blends of white oils (of near-zero aromatic content) with added quantities of aromatic fractions separated from bright stocks. Oxidations were performed at a number of temperatures with and without added metals (metallic iron and copper to simulate wear metals) and were followed by the oxygen uptake method. Their overall conclusion was that aromatics did indeed inhibit oxidation, whether metals were present or not, and that the effect with their samples exhibited a maximum at about 5% aromatics content. Figure 5.4 illustrates this phenomenon, with measurements of the time for uptake of 1800 ml of oxygen per 100 ml of sample. It can be seen that the reaction rate at zero and 8% aromatics is twice as fast as at 5% (times vary by a factor of two). It was clear that aromatics contained these naturally occurring inhibitors, but this work was unable to shine any light on just what these inhibitors were. [Pg.111]


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