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Water molecular composition

When we visualize the molecular composition of a solution of a weak acid in water, we think of a solution that contains... [Pg.526]

Dependence of the Stability (R) of Water-Toluene Emulsions on the Molecular Composition of PTBS (PO),. Copolymers of Constant Molecular Weight... [Pg.226]

Reemtsma,T.,These, A., Springer, A., and Linscheid, M. (2008). Differences in the molecular composition of fulvic acid size fractions detected by size-exclusion chromatography—On fine Fourier transform ion cyclotron resonance (FTICR-) mass spectrometry. Water Res. 42, 63-72. [Pg.403]

Simpson, A. J., Boersma, R. E., Kingery, W. L., Hicks, R. P, and Hayes, M. H. B. (1997). Applications of NMR spectroscopy for studies of the molecular compositions of humic substances. In Humic Substances in Soils, Peats, and Waters Environmental and Health Aspects, Special Publication, Royal Society of Chemistry, vol. 172, pp. 46-62. [Pg.646]

Atomistic MD models can be extended to the coarse-grained level introduced in the previous section, which is determined by the dimension of the backbone chain and branch. For the precise description of water molecular behavior, simple point charge (SPC) model was adopted (Krishnan et al., 2001), which can be used to simulate complex composition systems and quantitatively express vibrational spectra of water molecules in vapor, liquid, and solid states. The six-parameter (Doh, o , fi, Lye, Lyy, and Lee) SPC potential used for the water molecules is shown in Equation (24) ... [Pg.93]

Caramelen is soluble in water only and melts at 154°C. Additional heating results in the formation of a very dark, nearly insoluble pigment of average molecular composition Ci25Hi88O80. This material is called humin or caramelin. [Pg.115]

Biotin is a naturally occurring vitamin found in all living cells, with a molecular mass of 244.31 Da. The molecular composition of biotin is Ci0Hi6N2O3S [9]. Biotin has a limited solubility, i.e., 220 igmf 1 in water and 800 pgmL 1 in 95% alcohol at 25 °C. Biotin does not absorb light around 260-280 nm hence, the concentration of biotinylated DNA and proteins may be determined directly at these wavelengths. [Pg.77]

Even if the networks of gels have similar length scales, the kinetics of gel formation can be quite different both with regard to the molecular composition and the conditions during gel formation. This will be demonstrated by a comparison of kappa-carrageenan and pectin. They both form transparent gels at very low polysaccharide concentrations and water can apparently be solidified yet without changing its physical properties by gel formation at a polysaccharide concentration below 1%. [Pg.258]

Since the molecular composition of the fuel is unknown, we label its atomic species composition. We also recognize that since the fuel is a hydrocarbon, water must be one of the combustion products. [Pg.149]

There are several aspects of lipid crystallization that make it unique from crystallization of other components in foods (like water, sugars, salts, etc.). These are related to the complex molecular composition of natural fats and the orientation of the triacylglycerol molecules. [Pg.90]

Water of constitution Essential water that is derived from the molecular composition of the species. [Pg.1120]

The difference in molecular composition and weight of the isotopic water molecules gives rise to slight differences in their chemical and physical properties. These differences, even though very small, are not insignificant and provide the basis for their separation and analysis. They are also useful for investigation of chemical and biological isotope effects and the structure of molecules. Important properties of H2O, D2O, and T2O are compiled in Table 2. [Pg.1221]

Trivial name Relation to nenraminit acid Molecular composition Wd. (tn water) M eltin point. Refer- ences... [Pg.240]

The bovine and equine acids, with their identical molecular composition of C13H21NO10 are distinguishable from each other by virtue of their melting points, optical rotations, and x-ray diffraction patterns. Bovine sialic acid has m. p. 134-137°, [ ]d" - -8 zfc 2° (in water), and [M]n - - 2,808 702, whereas equine sialic acid has ra. p. 183-187°, — 59 2°... [Pg.252]

U.S. Pat. No. 5,288,775 [22] describes moldable thermoset acrylic polymer composites containing 3-15% of cellulose fibers, fillers, and water the composite is a hard, high molecular crosslinking type that requires a chemical hardener. [Pg.80]


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See also in sourсe #XX -- [ Pg.4 ]




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