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The basis for new marine-derived ingredients

A product may obtain its special features and storage stability according to the following principles  [Pg.63]

Considering marine-derived foods or food ingredients, the first two principles are most relevant for the present chapter. The last principle is of general importance to all foods. [Pg.63]


See other pages where The basis for new marine-derived ingredients is mentioned: [Pg.63]   


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Basis for

Marine-derived

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