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Sugars kinds

The photographs of the osazones were kindly supplied by Thomas Kerfoot and Co. Lid., of Vala of Bardsley, Ashton.under-Lyue, the weU-known manufacturers of sugars. [Pg.455]

In view of the fact that the principal chain is formed by regularly alternating residues of phosphoric acid and sugar, it follows that the structural variety and the diversity of life functions related to it must be based on the sequence and on the kind of bases of nucleic... [Pg.189]

Decke, /. cover, covering (of various kinds) integument, coat roof ceiling blanket (Sugar) cleansing, purging (also, fine liquor) (Brewing) head. [Pg.99]

Another step in the pentose phosphate pathway for degrading sugars (see Problem 29.38) is the conversion of ribose S-phosphate to glyceraldehyde 3-phosphate. What kind of organic process is occurring Propose a mechanism for the conversion. [Pg.1174]

Glucose is one of the most important sources of energy for living creatures of all kinds. We can illustrate this with the fermentation of sugar. Yeast, a plant, uses glucose in a chemical reaction... [Pg.426]

It has been assumed in the deduction of (1) that the solute is an ideal gas, or at least a volatile substance. The extension of the result to solutions of substances like sugar, or metallic salts, must therefore be regarded as depending on the supposition that the distinction between volatile and non-volatile substances is one of degree rather than of kind, because a finite (possibly exceedingly small) vapour pressure may be attributed to every substance at any temperature above absolute zero. This assumption is justified by the known continuity of pleasure in measurable regions, and by the kinetic theory of gases. [Pg.285]

In a total synthesis of inhibitors of this kind, the following methods have so far been employed successfully (a) reaction of a cyclohexenyl halide with an amine, (b) coupling of an amine with an epoxide, and (c) condensation of an amine with ketone and reduction of the resulting Schiff base (reductive alkylation of an amino sugar). [Pg.82]

Different kinds of nucleosides (778) were prepared by condensation of compound 400 (see Section 11,3) with trimethylsilylated uracils under Lewis acid catalysis, and removal of one fluorine atom at C-2 of the sugars. Uridine 5 -(2-acetamido-2,4-dideoxy-4-fluoro-a-D-galactopyranosyl di-... [Pg.239]

Aerobic living features metabolize sugars and fatty acids to carbon dioxide. Accordingly, there are some kinds of decarboxylation reactions. TPP-mediated decarboxylation of pyruvic acid to acetaldehyde is one of the most important steps of the metabolism of sugar compounds (Fig. 1). When the intermediate reacts with lipoic acid instead of a proton, pyruvic acid is converted to acetylcoenzyme A, which is introduced to TCA cycle (Fig. 2). [Pg.305]

Certain kinds of metal ions bind to the DNA double strands by an electrostatic interaction with the phosphate group(s) or by complex formation with the sugar moiety or the nucleic... [Pg.527]


See other pages where Sugars kinds is mentioned: [Pg.1053]    [Pg.21]    [Pg.366]    [Pg.555]    [Pg.26]    [Pg.473]    [Pg.410]    [Pg.1053]    [Pg.227]    [Pg.327]    [Pg.55]    [Pg.316]    [Pg.426]    [Pg.533]    [Pg.975]    [Pg.1006]    [Pg.29]    [Pg.29]    [Pg.8]    [Pg.166]    [Pg.2]    [Pg.41]    [Pg.59]    [Pg.87]    [Pg.363]    [Pg.253]    [Pg.258]    [Pg.165]    [Pg.624]    [Pg.227]    [Pg.112]    [Pg.14]    [Pg.122]    [Pg.155]    [Pg.223]    [Pg.271]    [Pg.103]    [Pg.203]    [Pg.336]    [Pg.348]   
See also in sourсe #XX -- [ Pg.74 ]




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Another Kind of Factory Producing Sugars

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